Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Zinchenko, Tetiana"'
Autor:
Murach, Aleksandr, Zinchenko, Tetiana
We introduce an extended Sobolev scale for vector bundles over smooth closed manifolds and investigate its interpolation properties. This scale is built on the base of the inner product H\"ormander spaces whose order of regularity is given by an arbi
Externí odkaz:
http://arxiv.org/abs/2403.05349
We propose a new viewpoint on Hilbert scales extending them by means of all Hilbert spaces that are interpolation ones between spaces on the scale. We prove that this extension admits an explicit description with the help of $\mathrm{OR}$-varying fun
Externí odkaz:
http://arxiv.org/abs/2102.08089
Autor:
Zinchenko, Tetiana, Murach, Aleksandr
Publikováno v:
Ukr. Math. Bull. 10 (2013), no. 3, 433-449
Petrovskii elliptic systems of linear differential equations given on a closed smooth manifold are investigated on the extended Sobolev scale. This scale consists of all Hilbert spaces that are interpolation spaces with respect to the Hilbert Sobolev
Externí odkaz:
http://arxiv.org/abs/1710.03668
Autor:
Zinchenko, Tetiana
Publikováno v:
OpenMath.,15 (2017), no. 1, p 907-925
We introduce a refined Sobolev scale on a vector bundle over a closed infinitely smooth manifold. This scale consists of inner product H\"ormander spaces parametrized with a real number and a function varying slowly at infinity in the sense of Karama
Externí odkaz:
http://arxiv.org/abs/1708.04446
Publikováno v:
Methods Funct. Anal. Topology 19 (2013), no. 1, 29-39
Parameter--elliptic pseudodifferential operators given on a closed smooth manifold are investigated on the extended Sobolev scale. This scale consists of all Hilbert spaces that are interpolation spaces with respect to the Hilbert Sobolev scale. We p
Externí odkaz:
http://arxiv.org/abs/1212.0759
Topicality.Today, the restaurant technology product evaluation samples occurs organoleptic characteristics, in determining the average score calculation and subsequent tasting sheet. Important aspects of such evaluation are the collection, validation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2659::2b9baf022a6ea9f6d5808cfb1b8839ad
https://zenodo.org/record/5579720
https://zenodo.org/record/5579720
Publikováno v:
Ресторанний і готельний консалтинг. Інновації; Том 3, № 1 (2020); 12-24
Restaurant and hotel consulting. Innovations; Том 3, № 1 (2020); 12-24
Ресторанный и гостиничный консалтинг. Инновации; Том 3, № 1 (2020); 12-24
Restaurant and hotel consulting. Innovations; Том 3, № 1 (2020); 12-24
Ресторанный и гостиничный консалтинг. Инновации; Том 3, № 1 (2020); 12-24
Topicality. Today, the restaurant technology product evaluation samples occurs organoleptic characteristics, in determining the average score calculation and subsequent tasting sheet. Important aspects of such evaluation are the collection, validatio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=scientific_p::8421519f2f402804d7113d46071a9484
http://restaurant-hotel.knukim.edu.ua/article/view/205561
http://restaurant-hotel.knukim.edu.ua/article/view/205561
Autor:
Zinchenko, Tetiana1 djanta@ukr.net, Murach, Aleksandr1 murach@imath.kiev.ua
Publikováno v:
Journal of Mathematical Sciences. Feb2014, Vol. 196 Issue 5, p721-732. 12p.
Autor:
Antonenko, Anna M. Antonenko, Shpak, Bohdan І., Vavrinevych, Оlena P., Omelchuk, Sergii T., Zinchenko, Tetiana I.
Publikováno v:
Wiadomości Lekarskie; Sep2020, Vol. 73 Issue 9, p2000-2003, 4p
V2V communication enables a plethora of cooperative applications aimed at reducing road hazard situations as well as enhancing traffic efficiency and individual driving comfort, expanding therewith the boundaries of Advanced Driver Assistance Systems
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1713::358c0845cfc7ba0c811d5ba6b437b47f
https://opus4.kobv.de/opus4-th-wildau/files/1471/Diss_Zinchenko_Tetiana.pdf
https://opus4.kobv.de/opus4-th-wildau/files/1471/Diss_Zinchenko_Tetiana.pdf