Zobrazeno 1 - 10 of 34 pro vyhledávání: '"Zinar Pinar Gumus"'
1
Akademický článek
Enhancing chemotherapeutic efficacy: Niosome‐encapsulated Dox‐Cis with MUC‐1 aptamer
Autor: Firat Baris Barlas, Bilge Olceroglu, Didem Ag Seleci, Zinar Pinar Gumus, Pinar Siyah, Meriam Dabbek, Georg Garnweitne, Frank Stahl, Thomas Scheper, Suna Timur
Publikováno v: Cancer Medicine, Vol 13, Iss 15, Pp n/a-n/a (2024)
Abstract Background Cancer remains a formidable global health challenge, currently affecting nearly 20 million individuals worldwide. Due to the absence of universally effective treatments, ongoing research explores diverse strategies to combat this
Externí odkaz: https://doaj.org/article/2a9fadbe70834f90b979fcd9ee8ccbbd
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2
Akademický článek
Cytotoxicity of subcritical water extracts obtained from byproducts generated at commercial pecan shelling operations on cancer cells
Autor: Canan Sevimli Gur, Nurhan Turgut Dunford, Zinar Pinar Gumus
Publikováno v: Bioresources and Bioprocessing, Vol 10, Iss 1, Pp 1-10 (2023)
Abstract This study examined potential of the extracts obtained from the byproducts generated at commercial pecan nut-shelling operations in cancer treatment. The subcritical water extracts obtained from two varieties, Native and Pawnee, were analyze
Externí odkaz: https://doaj.org/article/0f8f4451d92b4e45a0b6f45d3ea6038f
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3
Akademický článek
Assessment of Toxic Pyrrolizidine and Tropane Alkaloids in Herbal Teas and Culinary Herbs Using LC-Q-ToF/MS
Autor: Zinar Pinar Gumus
Publikováno v: Foods, Vol 12, Iss 19, p 3572 (2023)
Pyrrolizidine alkaloids are secondary metabolites produced by plants as a defense against insects. These can cause acute or chronic toxicity in humans. Therefore, avoiding potential poisoning from the consumption of tea and culinary plants contaminat
Externí odkaz: https://doaj.org/article/cbc1cb29f0ce470cbc3d9e1769628127
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4
Akademický článek
Chemical Composition and Antioxidant Properties of Pecan Shell Water Extracts
Autor: Nurhan Turgut Dunford, Zinar Pinar Gumus, Canan Sevimli Gur
Publikováno v: Antioxidants, Vol 11, Iss 6, p 1127 (2022)
This study examined the chemical composition and antioxidant properties of the extracts obtained from two byproduct streams generated at a commercial pecan nut shelling operation. Byproduct stream F contained more pecan nut meat pieces and packing ma
Externí odkaz: https://doaj.org/article/b4c3131639db409cafffe66b493ff14f
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6
Vortex-assisted solid phase extraction on MIL-101(Cr) of parabens in waters and cosmetics by HPLC–DAD
Autor: Cigdem Yengin, Zinar Pinar Gumus, Raif Ilktac, Aydan Elci, Mustafa Soylak
© 2023, Iranian Chemical Society.In this study, metal organic framework MIL-101 (Cr) was used as an adsorbent in the solid phase extraction of parabens before chromatographic analysis. Analytical parameters including pH, adsorption–desorption time
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6fa0c503457336d2f38a18934d94b85a
https://avesis.erciyes.edu.tr/publication/details/47c3e4e2-c258-46c2-8740-f3379928b4b4/oai
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10
Sensitive and selective determination of imidacloprid with magnetic molecularly imprinted polymer by using LC/Q-TOF/MS
Autor: Zinar Pinar Gumus, Raif İlktaç
Publikováno v: Turkish Journal of Chemistry
In this paper, magnetic-molecularly imprinted polymer was used for the preconcentration of trace levels of imidacloprid in water and apple samples prior to liquid chromatography-quadrupole-time-of-flight mass spectrometric determination. The selectiv
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ab799371f43fd0b20522b511b9a81e8a
http://europepmc.org/articles/PMC8517610
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