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pro vyhledávání: '"Zilda C. Gazzin"'
Autor:
Giani Andrea Linde Colauto, Nelson Barros Colauto, Maria Graciela Iecher Faria, Jussara Carla Conti Friedrich, Josiane Caetano, Douglas C. Dragunski, Zilda C. Gazzin, Otavio A. Silva
Publikováno v:
International journal of biological macromolecules. 165
The incorporation of plant-based extracts into polymer-based coatings is an efficient alternative to increase the shelf-life of stored fruit and to decrease or even prevent bacterial growth. Considering strawberries, it is also important to preserve