Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Ziad Mezher"'
Autor:
Andrea Lombardo, Marco Diano, Giuseppina Brocherel, Lucia Palmerini, Serena Giovannini, Ziad Mezher, Manuela Iurescia, Tamara Cerci, Andrea Caprioli, Claudia Eleni, Caterina Raso, Alessia Mariacher, Irene Del Lesto, Nadia Cappai, Luca Mattioli, Claudio De Liberato, Gianluca Fichi
Publikováno v:
Veterinary Sciences, Vol 10, Iss 2, p 171 (2023)
The raccoon (Procyon lotor) is a carnivore native to North and Central America, gradually introduced into Asia and Europe, including Italy. It is an important carrier of multiple endoparasites, both Protozoa and Helminths, some of them being zoonotic
Externí odkaz:
https://doaj.org/article/11dfa097f7584122851e73fc6b48da6a
Autor:
Camilla Di Ruggiero, Ziad Mezher, Franco Mutinelli, Alessandra De Carolis, Naomi Pocci, Giovanni Formato
Publikováno v:
Applied Sciences, Vol 11, Iss 22, p 10637 (2021)
The small hive beetle (SHB), Aethina tumida was first detected in the Calabria and Sicily region (Southern Italy) in 2014. In this regard, a more effective and faster inspection method than the Official one (Ministry of Health) was tested to detect t
Externí odkaz:
https://doaj.org/article/1301f59a0f3a40afae2b79786c3b6736
Autor:
Ziad Mezher, Jernej Bubnic, Roberto Condoleo, Filippo Jannoni-Sebastianini, Andrea Leto, Francesco Proscia, Giovanni Formato
Publikováno v:
Applied Sciences, Vol 11, Iss 16, p 7311 (2021)
The Istituto Zooprofilattico Sperimentale del Lazio e della Toscana (IZSLT) and the International Federation of Beekeepers’ Associations (Apimondia) set up a worldwide survey in 2015–2017 to gather information on beekeepers’ perceptions concern
Externí odkaz:
https://doaj.org/article/24a44242eddc4ffba64022abb1bfd6f1
Autor:
Ziad Mezher, Stefano Saccares, Rita Marcianò, Paola De Santis, Eda Maria Flores Rodas, Veronica De Angelis, Roberto Condoleo
Publikováno v:
Italian Journal of Food Safety, Vol 5, Iss 1 (2016)
Human campylobacteriosis remains the most commonly reported gastrointestinal disease in Europe and Campylobacter (C.) jejuni and C. coli are the two species most frequently involved in such foodborne disease. Based on the sampling plan established in
Externí odkaz:
https://doaj.org/article/c77e2deab1154ad8ad49367e64e75045
Autor:
Selene Marozzi, Paola De Santis, Sarah Lovari, Roberto Condoleo, Stefano Bilei, Rita Marcianò, Ziad Mezher
Publikováno v:
Italian Journal of Food Safety, Vol 5, Iss 1 (2016)
In recent years, the incidence of foodborne diseases caused by Shiga toxin-producing Escherichia coli (STEC) has increased globally. For this reason, within the specific regional control plan for the detection of STEC in food products in Italy, the p
Externí odkaz:
https://doaj.org/article/62e56804713e458f856cb6efdc7c86df
Autor:
Michela Mosca, Luigi Giannetti, Alessia Franco, Manuela Iurescia, Marcella Milito, Marco Pietropaoli, Andrea Leto, Camilla Di Ruggiero, Ziad Mezher, Massimo Palazzetti, Valentina Gallo, Sofia Croppi, Salvatore Macrì, Giovanni Formato
Publikováno v:
Journal of Apicultural Science. 66:159-170
We tested two summer protocols for oxytetracycline (OTC) administration on beehives to evaluate: toxicity for the bees, residues in honey and presence of genes encoding for OTC antibiotic resistance in bacteria isolated from the gut of adult bees. In
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a2c9678e0967eabff23bac33a593b2e5
https://doi.org/10.2478/jas-2022-0013
https://doi.org/10.2478/jas-2022-0013
Autor:
Ziad Mezher, Gilberto Giangolini, Daniela Patriarca, Paola Scaramozzino, Roberto Condoleo, Alexandra Chiaverini
Publikováno v:
Journal of Food Protection. 83:1929-1933
In relation to milk hygiene and safety, the milking phase is considered a critical moment since it represents a probable pathway for the introduction of unwanted microorganisms in the dairy chain. In particular, Listeria monocytogenes (L. monocytogen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::159f935e89dd5289c12df51e763d2055
https://doi.org/10.4315/jfp-20-023
https://doi.org/10.4315/jfp-20-023
Autor:
Andrea Leto, Ziad Mezher, Roberto Condoleo, Filippo Jannoni-Sebastianini, Francesco Proscia, Jernej Bubnič, Giovanni Formato
Publikováno v:
Applied Sciences
Volume 11
Issue 16
Applied Sciences, Vol 11, Iss 7311, p 7311 (2021)
Volume 11
Issue 16
Applied Sciences, Vol 11, Iss 7311, p 7311 (2021)
The Istituto Zooprofilattico Sperimentale del Lazio e della Toscana (IZSLT) and the International Federation of Beekeepers’ Associations (Apimondia) set up a worldwide survey in 2015–2017 to gather information on beekeepers’ perceptions concern
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::940daac6273892964171bd026aa2d6d8
Publikováno v:
Food Control. 137:108951
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3c9b58f865f84c182f8b19ec817174fb
https://doi.org/10.1016/j.foodcont.2022.108951
https://doi.org/10.1016/j.foodcont.2022.108951
Autor:
Sabrina, Battisti, Marcello, Sala, Bruno, Neri, Carlo, Boselli, Carlo, Corradini, Ziad, Mezher, Paola, Scaramozzino
Publikováno v:
Epidemiologia e prevenzione. 44(5-6)
to produce a methodology for the risk ranking of farms located around proven or potential sources of contamination to prioritize the monitoring procedures in food production.environmental factors that can favour the risk of contamination of products
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::552acc78bb9587d772dd6d7183607740
https://pubmed.ncbi.nlm.nih.gov/33706492
https://pubmed.ncbi.nlm.nih.gov/33706492