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pro vyhledávání: '"Zhuang-Dan Zou"'
Publikováno v:
Natural product research. 25(20)
The total phenolic and flavonoid, antioxidant and antibacterial activities of six Sonchus wild vegetables (Sonchus oleraceus L., Sonchus arvensis L., Sonchus asper (L.) Hill., Sonchus uliginosus M.B., Sonchus brachyotus DC. and Sonchus lingianus Shih
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c88af96c94f7381b63a9685a6cb3229c
https://pubmed.ncbi.nlm.nih.gov/21793765
https://pubmed.ncbi.nlm.nih.gov/21793765
