Zobrazeno 1 - 10
of 779
pro vyhledávání: '"Zhu Yujun"'
Publikováno v:
Shiyan dongwu yu bijiao yixue, Vol 42, Iss 6, Pp 551-559 (2022)
ObjectiveTo observe the intervention effect of Shuganjieyu Formula on the rat model of constipation irritable bowel syndrome (IBS-C) and its effects on 5- hydroxytryptamine (5-HT), corticotropin releasing hormone (CRH) and adrenocorticotropic hormone
Externí odkaz:
https://doaj.org/article/172e5cf461ae4a2a80599c2d0a3a4a88
Publikováno v:
Rice Science, Vol 28, Iss 2, Pp 114-118 (2021)
Externí odkaz:
https://doaj.org/article/82599991547448ee907f3d8eb48eff3e
Publikováno v:
Rice Science, Vol 26, Iss 4, Pp 220-228 (2019)
Thousand-grain weight (TGW) is a key component of grain yield in rice. This study was conducted to validate and fine-map qTGW1.2a, a quantitative trait locus for grain weight and grain size previously located in a 933.6-kb region on the long arm of r
Externí odkaz:
https://doaj.org/article/d8d0131729d0479d95107f994b4e3c3e
In this paper, we propose a low rank approximation method for efficiently solving stochastic partial differential equations. Specifically, our method utilizes a novel low rank approximation of the stiffness matrices, which can significantly reduce th
Externí odkaz:
http://arxiv.org/abs/2310.12422
Autor:
Zhang, Shuai1 (AUTHOR) zup@ahnu.edu.cn, Zhu, Yujun1 (AUTHOR) xin.he@ahnu.edu.cn, Mei, Meng2 (AUTHOR) mei_meng@163.com, He, Xin1 (AUTHOR) yxull@ahnu.edu.cn, Xu, Yong1 (AUTHOR)
Publikováno v:
Sensors (14248220). Sep2024, Vol. 24 Issue 17, p5498. 16p.
Publikováno v:
In Journal of Colloid And Interface Science October 2024 671:192-204
Publikováno v:
In Journal of Alloys and Compounds 30 August 2024 997
Autor:
Ao, Feng, Ma, Jiangtao, Li, Hongyue, Meng, Tengfei, Zhu, Yujun, Huang, Kai, Wang, Peng, Zhao, Yupei
Publikováno v:
In Applied Surface Science 15 August 2024 664
Publikováno v:
In International Journal of Electrochemical Science August 2024 19(8)
Autor:
Zhang, Enqiu, Wang, Fang, Yin, Chun, Wang, Haizhong, Zhu, Yujun, Duan, Hongwei, Yang, Shuai, Zhang, Yong, Hu, Junjie
Publikováno v:
In Food Bioscience August 2024 60