Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Zhouxi Lei"'
Autor:
Shengchang Tao, Zhouxi Lei, Kaiwei Huang, Yunrong Li, Zhiyao Ren, Xiaofeng Zhang, Gang Wei, Haiming Chen
Publikováno v:
Journal of Functional Foods, Vol 57, Iss , Pp 121-134 (2019)
Two novel polysaccharide fractions, DOPW-1 and DOPW-2, were successfully isolated from the crude polysaccharide of Dendrobium officinale Kimura et Migo and purified using diethylaminoethyl (DEAE)-cellulose 52 and Sephacryl S-300HR column chromatograp
Externí odkaz:
https://doaj.org/article/4a66a04dc03847078b1bbed0ff366bad
Autor:
Xiaofeng Zhang, Shuna Duan, Shengchang Tao, Jiahui Huang, Chenxing Liu, Shangping Xing, Zhiyao Ren, Zhouxi Lei, Yunrong Li, Gang Wei
Publikováno v:
Journal of Functional Foods, Vol 73, Iss , Pp 104143- (2020)
Dendrobium officinale polysaccharides (DOPs) are carbohydrates predominantly composed of mannose (M1) and glucose, and are known to exhibit antitumour activities. Here, the antitumour properties of carbohydrates including monosaccharide M1, oligosacc
Externí odkaz:
https://doaj.org/article/d094cbafdf0a478e8ff39f0f1bac3d38
Publikováno v:
Chemistry Central Journal, Vol 12, Iss 1, Pp 1-9 (2018)
Abstract Background The quality of material medicine resources has had a considerable impact on the development of the health industry, which has created a bottleneck for traditional Chinese medicine (TCM). Dendrobium officinale, which has been widel
Externí odkaz:
https://doaj.org/article/dad64263b1c74ba6ad24f34c8890bf0e
Autor:
Yingyi Luo, Zhiyao Ren, Biaoyan Du, Shangping Xing, Shaowei Huang, Yunrong Li, Zhouxi Lei, Dan Li, Huanhuan Chen, Yuechun Huang, Gang Wei
Publikováno v:
Molecules, Vol 24, Iss 1, p 144 (2019)
ViceninII is a naturally flavonoid glycoside extracted from Dendrobium officinale, a precious Chinese traditional herb, has been proven to be valuable for cancer treatment. Transforming growth factor-β1 (TGF-β1), promotes the induction of epithelia
Externí odkaz:
https://doaj.org/article/6c1071708e8d4428afb1eca57e299989
Autor:
Wenxia Yu, Zhiyao Ren, Xiaofeng Zhang, Shangping Xing, Shengchang Tao, Chenxing Liu, Gang Wei, Yuan Yuan, Zhouxi Lei
Publikováno v:
Molecules, Vol 23, Iss 10, p 2484 (2018)
Dendrobium officinale is a widely used medicinal plant in China with numerous bio-activities. However, the main structure and anti-tumor activity of the polysaccharides from this plant have not been investigated. In this study, we elucidated the main
Externí odkaz:
https://doaj.org/article/d8ab3d3d2b42487897528c05681d342f
Autor:
Shangping Xing, Wenxia Yu, Xiaofeng Zhang, Yingyi Luo, Zhouxi Lei, Dandan Huang, Ji Lin, Yuechun Huang, Shaowei Huang, Feifei Nong, Chunhua Zhou, Gang Wei
Publikováno v:
International Journal of Molecular Sciences, Vol 19, Iss 6, p 1556 (2018)
Dendrobium officinale is a precious medicinal herb and health food, and its pharmacological actions have been studied and proved. However, the mechanisms by which its active flavonoid glycosides affect epithelial–mesenchymal transition (EMT) in hep
Externí odkaz:
https://doaj.org/article/68c951a59c2a4746ac7bbd607b3217c1
Autor:
Kaiwei Huang, Xiaofeng Zhang, Shengchang Tao, Zhiyao Ren, Haiming Chen, Zhouxi Lei, Gang Wei, Yunrong Li
Publikováno v:
Journal of Functional Foods, Vol 57, Iss, Pp 121-134 (2019)
Two novel polysaccharide fractions, DOPW-1 and DOPW-2, were successfully isolated from the crude polysaccharide of Dendrobium officinale Kimura et Migo and purified using diethylaminoethyl (DEAE)-cellulose 52 and Sephacryl S-300HR column chromatograp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::276ffff43b8772c7119cfe39628d26c6
https://doi.org/10.1016/j.jff.2019.04.013
https://doi.org/10.1016/j.jff.2019.04.013
Autor:
Gang Wei, Liu Zhixia, Yuechun Huang, Xian Liao, Yawen Wang, Chujuan Zhou, Li Hu, Zhiyao Ren, Zhouxi Lei, Liu Zhihua
Publikováno v:
Rapid Communications in Mass Spectrometry. 35
Rationale Flavones are significant indicators of quality in TCMs (traditional Chinese medicines) and thus play a significant role in the quality control of TCMs in the pharmaceutical industry. Most flavones in D. nobile Lindl, a traditional Chinese m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fe5b76485247550c34e11fcfde5fe634
https://doi.org/10.1002/rcm.9012
https://doi.org/10.1002/rcm.9012
Autor:
null Yawen Wang, null Xian Liao, null Chujuan Zhou, null Li Hu, null Gang Wei, null Yuechun Huang, null Zhouxi Lei, null Zhiyao Ren, null Zhixia Liu, null Zhihua Liu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::38bcd8b400384d4095bb9c352dd08f56
https://doi.org/10.1002/rcm.9012/v3/response1
https://doi.org/10.1002/rcm.9012/v3/response1
