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pro vyhledávání: '"Zhongshan Xiao"'
Publikováno v:
Food Chemistry: X, Vol 19, Iss , Pp 100829- (2023)
Poria cocos peel residue (PCPR) still contains much soluble dietary fiber (SDF), steam explosion (SE) treatment was applied to PCPR to create a superior SDF. Steam pressure of 1.2 MPa, residence period of 120 s, and moisture content of 13% were the o
Externí odkaz:
https://doaj.org/article/d9e29fea970a4dedb42e50b49db2e2da