Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Zhi Lin Ling"'
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
The shiitake mushroom (Lentinus edodes) is the second most popular edible mushroom globally due to its rich nutritional value and health benefits associated with consumption. However, the characteristics of growing at low temperatures limit the area
Externí odkaz:
https://doaj.org/article/898da2bf602e4f6bb8b759b183ef75d7
Publikováno v:
Microbial Genomics. 9
Agaricus sinodeliciosus is a rare wild edible mushroom from northwest China, and grows naturally in mild saline-alkali soil, which is also unusual in mushrooms. A. sinodeliciosus represents a potential model organism for explaining saline-alkali tole
Publikováno v:
Mycologia. 113:191-211
Agaricus sect. Arvenses includes numerous species that are potential candidates for cultivation, and some have high nutritional and medicinal interests. Between 2012 and 2017, 147 specimens of A. sect. Arvenses were collected in China. For this study
Autor:
Yi Jian Yao, Eske De Crop, Guo Jie Li, Zhi Lin Ling, Zdenko Tkalčec, Alfredo Justo, Tai Hui Li, Paul M. Kirk, An Qi Liu, R. Henrik Nilsson, Kevin D. Hyde, Annemieke Verbeken, László Nagy, Cheewangkoon Ratchadawan, Else C. Vellinga, Gregory M. Mueller, Santiago Sánchez-Ramírez, Marcelo Aloisio Sulzbacher, Andrey Yurkov, Bao-Kai Cui, Alexandre G. S. Silva-Filho, Damien Ertz, Dominik Begerow, Mao Qiang He, Makoto Kakishima, Nalin N. Wijayawardene, Jorinde Nuytinck, Arun Kumar Dutta, Michael Weiß, Viktor Papp, József Geml, Ming Zhe Zhang, Teun Boekhout, Vladimír Antonín, Tie Zheng Wei, Jack W. Fell, Nelson Menolli, Ivan V. Zmitrovich, Egon Horak, Alfredo Vizzini, Machiel E. Noordeloos, Armin Mešić, Xin Zhan Liu, Young Woon Lim, Rui-Lin Zhao, Xin Yu Zhu, Ricardo Valenzuela, Danny Haelewaters, Eric H. C. McKenzie, Shuang Hui He, Felipe Wartchow, Admir José Giachini, Jean-Marc Moncalvo, Takamichi Orihara, Masoomeh Ghobad-Nejhad, Bálint Dima, Tatiana Baptista Gibertoni, Brendan P. Hodkinson, Olivier Raspé, Tamotsu Hoshino, Cony Decock, Chang Lin Zhao, Martin Kemler, Nathan Schoutteten, Sergio P. Gorjón, Mario Rajchenberg, Bart Buyck, Roy E. Halling, Bin Cao, Bianca Denise Barbosa da Silva
Publikováno v:
FUNGAL DIVERSITY
Fungal Diversity, Vol. 99, no.1, p. 105–367 (2019)
Fungal Diversity
Fungal Diversity, Vol. 99, no.1, p. 105–367 (2019)
Fungal Diversity
The Basidiomycota constitutes a major phylum of the kingdom Fungi and is second in species numbers to the Ascomycota. The present work provides an overview of all validly published, currently used basidiomycete genera to date in a single document. An
Publikováno v:
Mycologia
Mycologia, Mycological Society of America, 2019, 111 (3), pp.384-394. ⟨10.1080/00275514.2019.1599248⟩
Mycologia, Mycological Society of America, 2019, 111 (3), pp.384-394. ⟨10.1080/00275514.2019.1599248⟩
International audience; Agaricus sinodeliciosus is an edible wild mushroom known in northwest China. It belongs to Agaricus section Bivelares that includes several popular cultivated species, such as A. bisporus, the button mushroom. The life cycle o
Autor:
Mao-Qiang He, Zhi-Lin Ling, Philippe Callac, Rui-Lin Zhao, Jun-Liang Zhou, André De Kesel, Bin Cao, Luis A. Parra
Publikováno v:
Mycologia
Mycologia, Mycological Society of America, 2021, 113 (2), pp.476-491. ⟨10.1080/00275514.2020.1852808⟩
Mycologia, Mycological Society of America, 2021, 113 (2), pp.476-491. ⟨10.1080/00275514.2020.1852808⟩
International audience; Agaricus subgenus Spissicaules is widely distributed in the world. In this study, 114 specimens were included in multigene phylogenetic analyses that allowed a better circumscription of the four sections in A. subg. Spissicaul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c24a749532e2cad68e56000dca3fa4f8
https://hal.inrae.fr/hal-03223696
https://hal.inrae.fr/hal-03223696
Autor:
Zhi-Lin, Ling, Jun-Liang, Zhou, Luis A, Parra, André, De Kesel, Philippe, Callac, Bin, Cao, Mao-Qiang, He, Rui-Lin, Zhao
Publikováno v:
Mycologia. 113(2)
Publikováno v:
Mycologia. 113(1)
Publikováno v:
Mycologia; May/Jun2019, Vol. 111 Issue 3, p384-394, 11p