Zobrazeno 1 - 10
of 57
pro vyhledávání: '"Zhenghua Rao"'
Publikováno v:
Journal of Materials Research and Technology, Vol 26, Iss , Pp 2465-2480 (2023)
For ultrasonic welding (USW) of fiber reinforced thermoplastic composites without energy director (ED), the special contact surface and interphase structures due to the addition of fibers have strong relation to the weld quality. In this study, throu
Externí odkaz:
https://doaj.org/article/ac72cc9791f74ff5a45a6c8696d9268d
Publikováno v:
Case Studies in Thermal Engineering, Vol 52, Iss , Pp 103739- (2023)
Implementing a high-efficiency hybrid energy generation system requires to comprehensively analyze the influences of multiple factors on the overall performance, including system layout, design parameters, energy resource endowments. For this purpose
Externí odkaz:
https://doaj.org/article/359972562e82426eb5ead71a15fb210c
Publikováno v:
Case Studies in Thermal Engineering, Vol 49, Iss , Pp 103245- (2023)
As the additive manufacturing provides an advanced method for fabricating polymeric composite components in thermal engineering applications, the thermal contact conductance (TCC) between the contact composites can become an important problem. In ord
Externí odkaz:
https://doaj.org/article/b9dcb4c5d119401dbfcac224e0d56703
Publikováno v:
Journal of Materials Research and Technology, Vol 19, Iss , Pp 4613-4626 (2022)
A servo-driven ultrasonic welding (USW) offers a good control for joining carbon fiber reinforced thermoplastic composites (CFRTP) with a constant plunging speed, a dynamic applied force and adjusting power in real time. This study focuses on the pro
Externí odkaz:
https://doaj.org/article/4ed109f281a4462182ac3fd2112b585b
Publikováno v:
Case Studies in Thermal Engineering, Vol 35, Iss , Pp 102087- (2022)
The interfacial nano-layers around the nanoparticles (NPs) affect the effective thermal conductivity (ETC) of molten salt-based nanofluids (MSBNFs), which brings challenge in fabricating MSBNFs with enhanced ETC. This paper presents insights into the
Externí odkaz:
https://doaj.org/article/62d51ddc23e64b6ca11f2a0d38fa5bb9
Publikováno v:
Foods, Vol 11, Iss 24, p 3997 (2022)
Volatile compounds play vital roles in food sensory attributes and food quality. An analysis of volatile compounds could illustrate the sensory attributes at the microscale level. Here, untargeted profiling approaches for volatiles in five most-consu
Externí odkaz:
https://doaj.org/article/79f6092b900542779f8c512750fcf88d
Publikováno v:
Case Studies in Thermal Engineering, Vol 26, Iss , Pp 101051- (2021)
Although many models have been proposed to estimate the effective thermal conductivity (ETC) of nanofluids, the thermal conduction mechanisms need to be further addressed to improve the prediction accuracy of ETC model. In this paper, by fully consid
Externí odkaz:
https://doaj.org/article/879a8447ee32420b9973554111eece12
Autor:
Xiaohui Feng, Jing Li, Longchao Zhang, Zhenghua Rao, Shengnan Feng, Yujiao Wang, Hai Liu, Qingshi Meng
Publikováno v:
Metabolites, Vol 12, Iss 10, p 977 (2022)
Frozen storage is an important strategy to maintain meat quality for long-term storage and transportation. Lipid oxidation is one of the predominant causes of the deterioration of meat quality during frozen storage. Untargeted lipidomic and targeted
Externí odkaz:
https://doaj.org/article/715f05a9722a4833b6d5a1271e129837
Autor:
Feifei Sun, Haiguang Tan, Yanshen Li, Marthe De Boevre, Sarah De Saeger, Jinhui Zhou, Yi Li, Zhenghua Rao, Shupeng Yang, Huiyan Zhang
Publikováno v:
International Journal of Molecular Sciences, Vol 20, Iss 21, p 5473 (2019)
Zearalenone-14-glucoside (ZEN-14G), a key modified mycotoxin, has attracted a great deal of attention due to the possible conversion to its free form of zearalenone (ZEN) exerting toxicity. In this study, the toxicokinetics of ZEN-14G were investigat
Externí odkaz:
https://doaj.org/article/0e6bbe7c9181445ea7ef8311ff4d9aa0
Autor:
Rui Chen, Manuel Romero, José González-Aguilar, Francesco Rovense, Zhenghua Rao, Shengming Liao
Publikováno v:
Renewable Energy. 189:164-179