Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Zheng BZY"'
Autor:
Xia Y; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, SRI, The Hong Kong University of Science and Technology, Shenzhen, China.; Division of Life Science, Center for Chinese Medicine, The Hong Kong University of Science and Technology, Hong Kong, China., Wu Q; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, SRI, The Hong Kong University of Science and Technology, Shenzhen, China.; Division of Life Science, Center for Chinese Medicine, The Hong Kong University of Science and Technology, Hong Kong, China., Mak S; Division of Life Science, Center for Chinese Medicine, The Hong Kong University of Science and Technology, Hong Kong, China., Liu EYL; Division of Life Science, Center for Chinese Medicine, The Hong Kong University of Science and Technology, Hong Kong, China., Zheng BZY; Division of Life Science, Center for Chinese Medicine, The Hong Kong University of Science and Technology, Hong Kong, China., Dong TTX; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, SRI, The Hong Kong University of Science and Technology, Shenzhen, China.; Division of Life Science, Center for Chinese Medicine, The Hong Kong University of Science and Technology, Hong Kong, China., Pi R; School of Medicine, Sun Yat-Sen University, Guangzhou, China., Tsim KWK; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, SRI, The Hong Kong University of Science and Technology, Shenzhen, China.; Division of Life Science, Center for Chinese Medicine, The Hong Kong University of Science and Technology, Hong Kong, China.
Publikováno v:
FASEB journal : official publication of the Federation of American Societies for Experimental Biology [FASEB J] 2022 Mar; Vol. 36 (3), pp. e22189.
Autor:
Liu EYL; Key Laboratory of Food Quality and Safety of Guangdong Province, College of Food Science, South China Agricultural University, Guangzhou 510642, China.; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China., Xia Y; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China., Kong X; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China., Guo MSS; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China., Yu AXD; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China., Zheng BZY; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China., Mak S; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China., Xu ML; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China., Tsim KWK; Shenzhen Key Laboratory of Edible and Medicinal Bioresources, the Hong Kong University of Science and Technology, Shenzhen 518057, China.; Division of Life Science, Center for Chinese Medicine, the Hong Kong University of Science and Technology, Hong kong, China.
Publikováno v:
Acta pharmaceutica Sinica. B [Acta Pharm Sin B] 2020 Oct; Vol. 10 (10), pp. 1926-1942. Date of Electronic Publication: 2020 May 29.