Visualization technique for multi-attribute in hierarchical structure

Autor: Chen, Y, Zhen, YG, Hu, HY, Liang, J, Ma, KL

© Copyright 2016, Institute of Software, the Chinese Academy of Sciences. All rights reserved. Nowadays, there is increasing need to analyze the complex data with both hierarchical and multi-attributes in many fields such as food safety, stock marke

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______363::2ac2a4dd6161881affc6cd3e23e68d72
https://hdl.handle.net/10453/116126

Impact of deoxynivalenol on rumen function, production, and health of dairy cows: Insights from metabolomics and microbiota analysis.

Autor: Dong JN; College of Animal Science and Technology, JLAU-Borui Dairy Science and Technology R&D Center, Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, Jilin Agricultural University, Changchun 130118, PR China., Zhao ZK; College of Animal Science and Technology, JLAU-Borui Dairy Science and Technology R&D Center, Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, Jilin Agricultural University, Changchun 130118, PR China., Wang ZQ; College of Animal Science and Technology, JLAU-Borui Dairy Science and Technology R&D Center, Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, Jilin Agricultural University, Changchun 130118, PR China., Li SZ; College of Animal Science and Technology, JLAU-Borui Dairy Science and Technology R&D Center, Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, Jilin Agricultural University, Changchun 130118, PR China., Zhang YP; College of Animal Science and Technology, JLAU-Borui Dairy Science and Technology R&D Center, Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, Jilin Agricultural University, Changchun 130118, PR China; Postdoctoral Scientific Research Workstation, Feed Engineering Technology Research Center of Jilin Province, Changchun Borui Science & Technology Co., Ltd, Changchun 130118, PR China., Sun Z; College of Animal Science and Technology, JLAU-Borui Dairy Science and Technology R&D Center, Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, Jilin Agricultural University, Changchun 130118, PR China; Postdoctoral Scientific Research Workstation, Feed Engineering Technology Research Center of Jilin Province, Changchun Borui Science & Technology Co., Ltd, Changchun 130118, PR China; College of Life Science, Jilin Agricultural University, Changchun 130118, PR China., Qin GX; College of Animal Science and Technology, JLAU-Borui Dairy Science and Technology R&D Center, Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, Jilin Agricultural University, Changchun 130118, PR China., Zhang XF; College of Animal Science and Technology, JLAU-Borui Dairy Science and Technology R&D Center, Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, Jilin Agricultural University, Changchun 130118, PR China; Postdoctoral Scientific Research Workstation, Feed Engineering Technology Research Center of Jilin Province, Changchun Borui Science & Technology Co., Ltd, Changchun 130118, PR China., Zhao W; Postdoctoral Scientific Research Workstation, Feed Engineering Technology Research Center of Jilin Province, Changchun Borui Science & Technology Co., Ltd, Changchun 130118, PR China., Aschalew ND; College of Animal Science and Technology, JLAU-Borui Dairy Science and Technology R&D Center, Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, Jilin Agricultural University, Changchun 130118, PR China., Wang T; College of Animal Science and Technology, JLAU-Borui Dairy Science and Technology R&D Center, Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, Jilin Agricultural University, Changchun 130118, PR China; Postdoctoral Scientific Research Workstation, Feed Engineering Technology Research Center of Jilin Province, Changchun Borui Science & Technology Co., Ltd, Changchun 130118, PR China. Electronic address: cagewang@163.com., Zhen YG; College of Animal Science and Technology, JLAU-Borui Dairy Science and Technology R&D Center, Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, Jilin Agricultural University, Changchun 130118, PR China; Postdoctoral Scientific Research Workstation, Feed Engineering Technology Research Center of Jilin Province, Changchun Borui Science & Technology Co., Ltd, Changchun 130118, PR China. Electronic address: nickzhen@263.net.

Publikováno v: Journal of hazardous materials [J Hazard Mater] 2024 Mar 05; Vol. 465, pp. 133376. Date of Electronic Publication: 2023 Dec 27.

Effects of Different Combinations of Sugar and Starch Concentrations on Ruminal Fermentation and Bacterial-Community Composition in vitro .

Autor: Dong JN; Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, JLAU-Borui Dairy Science and Technology R&D Center, College of Animal Science and Technology, Jilin Agricultural University, Changchun, China., Li SZ; Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, JLAU-Borui Dairy Science and Technology R&D Center, College of Animal Science and Technology, Jilin Agricultural University, Changchun, China., Chen X; Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, JLAU-Borui Dairy Science and Technology R&D Center, College of Animal Science and Technology, Jilin Agricultural University, Changchun, China.; Postdoctoral Scientific Research Workstation, Feed Engineering Technology Research Center of Jilin Province, Changchun Borui Science and Technology Co. Ltd., Changchun, China., Qin GX; Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, JLAU-Borui Dairy Science and Technology R&D Center, College of Animal Science and Technology, Jilin Agricultural University, Changchun, China., Wang T; Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, JLAU-Borui Dairy Science and Technology R&D Center, College of Animal Science and Technology, Jilin Agricultural University, Changchun, China.; Postdoctoral Scientific Research Workstation, Feed Engineering Technology Research Center of Jilin Province, Changchun Borui Science and Technology Co. Ltd., Changchun, China., Sun Z; Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, JLAU-Borui Dairy Science and Technology R&D Center, College of Animal Science and Technology, Jilin Agricultural University, Changchun, China.; Postdoctoral Scientific Research Workstation, Feed Engineering Technology Research Center of Jilin Province, Changchun Borui Science and Technology Co. Ltd., Changchun, China.; College of Life Science, Jilin Agricultural University, Changchun, China., Wu D; Institute of Agricultural Quality Standard and Testing Technology, Jilin Academy of Agricultural Sciences, Changchun, China., Zhao W; Postdoctoral Scientific Research Workstation, Feed Engineering Technology Research Center of Jilin Province, Changchun Borui Science and Technology Co. Ltd., Changchun, China., Demelash N; Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, JLAU-Borui Dairy Science and Technology R&D Center, College of Animal Science and Technology, Jilin Agricultural University, Changchun, China., Zhang XF; Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, JLAU-Borui Dairy Science and Technology R&D Center, College of Animal Science and Technology, Jilin Agricultural University, Changchun, China.; Postdoctoral Scientific Research Workstation, Feed Engineering Technology Research Center of Jilin Province, Changchun Borui Science and Technology Co. Ltd., Changchun, China., Zhen YG; Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Key Laboratory of Animal Production Product Quality and Security Ministry of Education, JLAU-Borui Dairy Science and Technology R&D Center, College of Animal Science and Technology, Jilin Agricultural University, Changchun, China.; Postdoctoral Scientific Research Workstation, Feed Engineering Technology Research Center of Jilin Province, Changchun Borui Science and Technology Co. Ltd., Changchun, China.

Publikováno v: Frontiers in nutrition [Front Nutr] 2021 Sep 03; Vol. 8, pp. 727714. Date of Electronic Publication: 2021 Sep 03 (Print Publication: 2021).

Prepartum body condition score affects milk yield, lipid metabolism, and oxidation status of Holstein cows.

Autor: Zhao W; College of Animal Science and Technology, Jilin Agricultural University, Changchun 130118, China.; JLAU-Borui Dairy Science and Technology R&D Centre of Jilin Agricultural University, Changchun 130118, China., Chen X; College of Animal Science and Technology, Jilin Agricultural University, Changchun 130118, China.; JLAU-Borui Dairy Science and Technology R&D Centre of Jilin Agricultural University, Changchun 130118, China., Xiao J; JLAU-Borui Dairy Science and Technology R&D Centre of Jilin Agricultural University, Changchun 130118, China., Chen XH; College of Animal Science and Technology, Jilin Agricultural University, Changchun 130118, China., Zhang XF; College of Animal Science and Technology, Jilin Agricultural University, Changchun 130118, China.; JLAU-Borui Dairy Science and Technology R&D Centre of Jilin Agricultural University, Changchun 130118, China.; Key Laboratory of Animal Production, Product Quality and Security, Ministry of Education, Jilin Agricultural University, Changchun 130118, China.; Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Jilin Agricultural University, Changchun 130118, China., Wang T; College of Animal Science and Technology, Jilin Agricultural University, Changchun 130118, China.; JLAU-Borui Dairy Science and Technology R&D Centre of Jilin Agricultural University, Changchun 130118, China.; Key Laboratory of Animal Production, Product Quality and Security, Ministry of Education, Jilin Agricultural University, Changchun 130118, China.; Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Jilin Agricultural University, Changchun 130118, China., Zhen YG; College of Animal Science and Technology, Jilin Agricultural University, Changchun 130118, China.; JLAU-Borui Dairy Science and Technology R&D Centre of Jilin Agricultural University, Changchun 130118, China.; Key Laboratory of Animal Production, Product Quality and Security, Ministry of Education, Jilin Agricultural University, Changchun 130118, China.; Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Jilin Agricultural University, Changchun 130118, China., Qin GX; College of Animal Science and Technology, Jilin Agricultural University, Changchun 130118, China.; Key Laboratory of Animal Production, Product Quality and Security, Ministry of Education, Jilin Agricultural University, Changchun 130118, China.; Key Laboratory of Animal Nutrition and Feed Science of Jilin Province, Jilin Agricultural University, Changchun 130118, China.

Publikováno v: Asian-Australasian journal of animal sciences [Asian-Australas J Anim Sci] 2019 Dec 01; Vol. 32 (12), pp. 1889-1896. Date of Electronic Publication: 2019 Apr 15.

Effects of yeast culture supplementation on growth performance, intestinal health, and immune response of nursery pigs.

Autor: Shen YB; State Key Laboratory of Animal Nutrition, China Agricultural University, Beijing, China., Piao XS, Kim SW, Wang L, Liu P, Yoon I, Zhen YG

Publikováno v: Journal of animal science [J Anim Sci] 2009 Aug; Vol. 87 (8), pp. 2614-24. Date of Electronic Publication: 2009 Apr 24.