Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Zhaojun Xian"'
Publikováno v:
Ultrasonics Sonochemistry, Vol 78, Iss , Pp 105707- (2021)
The aim of present study was to investigate the influences of ultrasound-assisted immersion freezing (UIF), immersion freezing (IF) and air freezing (AF) on the quality, moisture distribution and microstructure properties of the prepared ground pork
Externí odkaz:
https://doaj.org/article/4c94132446d64100a8872ff34ab688b1
Autor:
Han Gao, Wencheng Zhang, Zeyu Wu, Haiyan Wang, Ailing Hui, Ling Meng, Pengpeng Chen, Zhaojun Xian, Yiwen He, Honghong Li, Biao Du, Huawei Zhang
Publikováno v:
Journal of Functional Foods, Vol 50, Iss , Pp 147-157 (2018)
The purpose of this study was to investigate the effect of okra polysaccharides with similar molecular weight on intestinal ecology. After extraction, ethanol precipitation, deproteinization and purification, two polysaccharide fractions, named as wa
Externí odkaz:
https://doaj.org/article/30f43506a696499fb30a87fd2326943e
Autor:
Zeyu Wu, Baoyi Xiong, Xusheng Huang, Wencheng Zhang, Zhaojun Xian, Yunchun Wang, Qingsong Liu, Jianwen Li
Publikováno v:
Polymer International. 71:301-309
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5fcaf0d2314d611fbc2231da4a7be8fd
https://doi.org/10.1002/pi.6329
https://doi.org/10.1002/pi.6329
Autor:
Li Zhang, Ailing Hui, Honghong Li, Zeyu Wu, Wencheng Zhang, An Zhou, He Yiwen, Li Guo, Zhaojun Xian, Haiyan Wang
Publikováno v:
International Journal of Food Engineering. 17:805-814
In this study, the physico-chemical properties of tomato powder produced by an optimized freeze drying process (FDP) were evaluated. With the lycopene content as the dependent variable, the optimum FDP conditions (i.e., thermal cracking time of 62 s,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::72b9381239b15c24fb2c3e1b4d30b053
https://doi.org/10.1515/ijfe-2020-0046
https://doi.org/10.1515/ijfe-2020-0046
Autor:
Nikhil Rajesh Patel, Yin Tintut, Joshua Zhaojun Xian, Linda L. Demer, Rong Qiao, Dishan Abeydeera, Mimi Lu, Sidney Iriana, Felicia Fong
Publikováno v:
Arterioscler Thromb Vasc Biol
Objective: Statins lower cardiovascular event risk, yet, they paradoxically increase coronary artery calcification, a marker consistently associated with increased cardiovascular risks. As calcium deposits influence rupture risk due to stress from co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::99b3f750888d11ff31d4c01bce1f754f
https://doi.org/10.1161/atvbaha.120.315737
https://doi.org/10.1161/atvbaha.120.315737
Autor:
Zeyu Wu, Wencheng Zhang, Xusheng Huang, Baoyi Xiong, Ailing Hui, Rui Liu, Chengying Yang, Zhaojun Xian
Publikováno v:
International journal of biological macromolecules. 181
Currently, there are few studies on acid-soluble pectin from okra, especially in biological activity for antioxidant and anti-inflammatory. In this study, the antioxidant properties of acid-soluble okra pectin components and their anti-inflammatory w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1b0f5f869aa451e932f3689ddb70afdd
https://pubmed.ncbi.nlm.nih.gov/33836194
https://pubmed.ncbi.nlm.nih.gov/33836194
Autor:
Ailing Hui, Zeyu Wu, Rui Liu, Baoyi Xiong, Xusheng Huang, Chengying Yang, Zhaojun Xian, Wencheng Zhang
Publikováno v:
Journal of the science of food and agricultureREFERENCES. 101(3)
Background Protecting the intestinal mucosa from being destroyed helps reduce the inflammation caused by acute pancreatitis (AP). In this study, whether okra pectin (OP) could attenuate the inflammation of AP through protecting the intestinal barrier
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d77832f00cd6eea3a1cefd8862ee82ad
https://pubmed.ncbi.nlm.nih.gov/33433910
https://pubmed.ncbi.nlm.nih.gov/33433910
Computer simulation aided preparation of molecularly imprinted polymers for separation of bilobalide
Autor:
Zhaojun Xian, Zeyu Wu, Qingmei Zeng, Ailing Hui, Baoyi Xiong, Xusheng Huang, Wanru Ma, Chengying Yang, Wencheng Zhang, Honghong Li
Publikováno v:
Journal of molecular modeling. 26(8)
In this study, the preparation of molecularly imprinted polymers for bilobalide (BBMIPs) was successfully achieved by bulk polymerization with methacrylamide (MAM), trimethylolpropane triacrylate (TMPTA), and acetonitrile (ACN) as functional monomer,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8a4410385d9d1403bf5a319ce7a25564
https://pubmed.ncbi.nlm.nih.gov/32632503
https://pubmed.ncbi.nlm.nih.gov/32632503
Autor:
Haiyan Wang, Zhaojun Xian, Zhang Huawei, Han Gao, Zeyu Wu, Du Biao, Pengpeng Chen, He Yiwen, Honghong Li, Wencheng Zhang, Ling Meng, Ailing Hui
Publikováno v:
Journal of Functional Foods, Vol 50, Iss, Pp 147-157 (2018)
The purpose of this study was to investigate the effect of okra polysaccharides with similar molecular weight on intestinal ecology. After extraction, ethanol precipitation, deproteinization and purification, two polysaccharide fractions, named as wa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::77c89f75ee43280d871e84169bd81c58
http://www.sciencedirect.com/science/article/pii/S1756464618305115
http://www.sciencedirect.com/science/article/pii/S1756464618305115
Autor:
Baoyi Xiong, Wanru Ma, Wencheng Zhang, Zhaojun Xian, Shudong He, Xusheng Huang, Zeyu Wu, Qingsong Liu
Publikováno v:
Computer Methods and Programs in Biomedicine. 200:105943
Background and Objective The purpose of this study was to develop a quantitative structure-activity relationship (QSAR) model for the prediction of blood brain barrier (BBB) permeability by using artificial neural networks (ANN) in combination with m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::273da15c8746d959076368278aee649c
https://doi.org/10.1016/j.cmpb.2021.105943
https://doi.org/10.1016/j.cmpb.2021.105943