Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Zhao-Sen Xie"'
Publikováno v:
International Journal of Fruit Science, Vol 24, Iss 1, Pp 200-218 (2024)
Exogenous gibberellic acid was applied to regulate fruit growth of grapes to acquire high quality seedless berries. The vascular bundles provide the pathway of water and nutrient transport into the fruit and play an important role in berry growth and
Externí odkaz:
https://doaj.org/article/b5ed6d33bf864d8b8700e6436a71adc4
Publikováno v:
Frontiers in Plant Science, Vol 11 (2021)
Sink organs, the net receivers of resources from source tissues, provide food and energy for humans. Crops yield and quality are improved by increased sink strength and source activity, which are affected by many factors, including sugars and hormone
Externí odkaz:
https://doaj.org/article/dce558841eac42319c38012c9a85c968
Publikováno v:
Molecular Genetics and Genomics. 298:777-789
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aef48798ca2d64463f9df3e6672fe198
https://doi.org/10.1007/s00438-023-02015-3
https://doi.org/10.1007/s00438-023-02015-3
Publikováno v:
International journal of molecular sciences. 23(21)
Natural leaf senescence is an acclimation strategy that enables plants to reallocate nutrients. In the present study, interestingly, we found that the basal mature leaves of grapevine primary shoots (P) exhibited the earliest senescence, followed by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::c0c8039a0bd59123ade2a80cf5f377a1
https://pubmed.ncbi.nlm.nih.gov/36361520
https://pubmed.ncbi.nlm.nih.gov/36361520
Publikováno v:
International Journal of Molecular Sciences; Volume 23; Issue 4; Pages: 2243
Leaves, considered as the ‘source’ organs, depend on the development stages because of the age-dependent photosynthesis and assimilation of leaves. However, the molecular mechanisms of age-dependent limitations on the function of leaves are seldo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6663598c4d54aa5022349936a3f8ff8e
Publikováno v:
Scientia Horticulturae. 307:111518
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f66ed13ac8a262306690afbc19ff4630
https://doi.org/10.1016/j.scienta.2022.111518
https://doi.org/10.1016/j.scienta.2022.111518
Publikováno v:
Scientia Horticulturae. 299:111054
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a75171c7f949417efc3ae7be58faadc8
https://doi.org/10.1016/j.scienta.2022.111054
https://doi.org/10.1016/j.scienta.2022.111054
Publikováno v:
Frontiers in Plant Science
Sink organs, the net receivers of resources from source tissues, provide food and energy for humans. Crops yield and quality are improved by increased sink strength and source activity, which are affected by many factors, including sugars and hormone
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::bb4ade2c90cd007378df164359c3189e
https://pubmed.ncbi.nlm.nih.gov/33505415
https://pubmed.ncbi.nlm.nih.gov/33505415