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Autor:
I. P. Sheiko, U. N. Tsimashenka, D. M. Bagdanovich, N. V. Klimets, N. I. Pyasotski, Zh. I. Shemetavets, A. A. Muzyka
Publikováno v:
Doklady of the National Academy of Sciences of Belarus. 66:552-560
The Holstein breed of dairy cattle is the most widespread due to its high productivity (7000–11000 kg of milk with 3.6–3.8 % of fat and 3.0–3.2 % of protein), good adaptability to a variety of climatic, feed and technological conditions, as wel