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Autor:
Almeida, Igor Ivison, Ferreira dos Santos, Reila, Mayer, Marcos Miguel, Zerrar da Silva, Jordânia, Watson Alcoforado, Ayulle Thalía, Ângela Pedrozo, Cássia
Publikováno v:
Amazonian Journal of Agricultural Sciences Journal of Agricultural and Environmental Sciences; Vol 63 (2020): RCA
Revista de Ciências Agrárias Amazonian Journal of Agricultural and Environmental Sciences; v. 63 (2020): RCA
Revista de Ciências Agrárias (Belém. Online)
Universidade Federal Rural da Amazônia (UFRA)
instacron:UFRA
Revista de Ciências Agrárias Amazonian Journal of Agricultural and Environmental Sciences; v. 63 (2020): RCA
Revista de Ciências Agrárias (Belém. Online)
Universidade Federal Rural da Amazônia (UFRA)
instacron:UFRA
A large part of Brazil nut production comes from extraction in native areas. Thus, the successful exploitation in cultivation systems is highly dependent on vegetative propagation techniques, to maintain the genetic traits and shorten the juvenile pe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::784f3463f00a04179dcda4e66ddf14f7
https://ajaes.ufra.edu.br/index.php/ajaes/article/view/3353
https://ajaes.ufra.edu.br/index.php/ajaes/article/view/3353