Zobrazeno 1 - 10
of 499
pro vyhledávání: '"Zelasco S"'
Autor:
Rizzo M; Council for Agricultural Research and Economics (CREA) Research Centre for Olive, Fruit and Citrus Crops, Rende, Italy., Godino G; Council for Agricultural Research and Economics (CREA) Research Centre for Olive, Fruit and Citrus Crops, Rende, Italy., Perri E; Council for Agricultural Research and Economics (CREA) Research Centre for Olive, Fruit and Citrus Crops, Rende, Italy., Zelasco S; Council for Agricultural Research and Economics (CREA) Research Centre for Olive, Fruit and Citrus Crops, Rende, Italy., Lombardo L; Council for Agricultural Research and Economics (CREA) Research Centre for Olive, Fruit and Citrus Crops, Rende, Italy.
Publikováno v:
Frontiers in plant science [Front Plant Sci] 2024 Sep 04; Vol. 15, pp. 1457518. Date of Electronic Publication: 2024 Sep 04 (Print Publication: 2024).
Autor:
Marchese, A., Bonanno, F., Marra, F. P., Trippa, D. A., Zelasco, S., Rizzo, S., Giovino, A., Imperiale, V., Ioppolo, A., Sala, G., Granata, I., Caruso, T.
Publikováno v:
Frontiers in Conservation Science. 4
The long-lived and evergreen olive tree dominates the Mediterranean landscape, representing an agroecological and cultural symbol and a genetic heritage of inestimable value. Sicily, for historical, geographical, and cultural reasons, has a very rich
Autor:
Ben Mohamed, M.1,2,3, Zelasco, S.4 samanta.zelasco@crea.gov.it, Ben Ali, S.1,2,3, Guasmi, F.2, Triki, T.2, Conforti, F. L.5, Naziha, G. Kamoun1
Publikováno v:
Gene Conserve. Oct-Dec2017, Vol. 16 Issue 65, p1-15. 15p.
Autor:
Sirangelo TM; Research Centre for Olive, Fruit and Citrus Crops, Council for Agricultural Research and Economics (CREA), Via Settimio Severo, 83, 87036 Rende, Italy., Forgione I; Research Centre for Olive, Fruit and Citrus Crops, Council for Agricultural Research and Economics (CREA), Via Settimio Severo, 83, 87036 Rende, Italy., Zelasco S; Research Centre for Olive, Fruit and Citrus Crops, Council for Agricultural Research and Economics (CREA), Via Settimio Severo, 83, 87036 Rende, Italy., Benincasa C; Research Centre for Olive, Fruit and Citrus Crops, Council for Agricultural Research and Economics (CREA), Via Settimio Severo, 83, 87036 Rende, Italy., Perri E; Research Centre for Olive, Fruit and Citrus Crops, Council for Agricultural Research and Economics (CREA), Via Settimio Severo, 83, 87036 Rende, Italy., Vendramin E; Research Centre for Olive, Fruit and Citrus Crops, Council for Agricultural Research and Economics (CREA), Via di Fioranello, 52, 00134 Rome, Italy., Angilè F; Research Centre for Olive, Fruit and Citrus Crops, Council for Agricultural Research and Economics (CREA), Via Settimio Severo, 83, 87036 Rende, Italy.; Department of Biological and Environmental Sciences and Technologies, University of Salento, Via Lecce-Monteroni, 73100 Lecce, Italy., Fanizzi FP; Department of Biological and Environmental Sciences and Technologies, University of Salento, Via Lecce-Monteroni, 73100 Lecce, Italy., Sunseri F; Department Agraria, University Mediterranea of Reggio Calabria, Località Feo di Vito, 89124 Reggio Calabria, Italy., Salimonti A; Research Centre for Olive, Fruit and Citrus Crops, Council for Agricultural Research and Economics (CREA), Via Settimio Severo, 83, 87036 Rende, Italy., Carbone F; Research Centre for Olive, Fruit and Citrus Crops, Council for Agricultural Research and Economics (CREA), Via Settimio Severo, 83, 87036 Rende, Italy.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2023 Sep 22; Vol. 24 (19). Date of Electronic Publication: 2023 Sep 22.
Autor:
Didevarasl A; Department of Agricultural Sciences, University of Sassari, 07100 Sassari, SS, Italy.; Impacts on Agriculture, Forestry and Ecosystem Services (IAFES) Division, Euro-Mediterranean Center on Climate Changes (CMCC), 07100 Sassari, SS, Italy., Costa Saura JM; Department of Agricultural Sciences, University of Sassari, 07100 Sassari, SS, Italy.; Impacts on Agriculture, Forestry and Ecosystem Services (IAFES) Division, Euro-Mediterranean Center on Climate Changes (CMCC), 07100 Sassari, SS, Italy.; National Biodiversity Future Center (NBFC), Palazzo Steri, 90133 Palermo, PA, Italy., Spano D; Department of Agricultural Sciences, University of Sassari, 07100 Sassari, SS, Italy.; Impacts on Agriculture, Forestry and Ecosystem Services (IAFES) Division, Euro-Mediterranean Center on Climate Changes (CMCC), 07100 Sassari, SS, Italy.; National Biodiversity Future Center (NBFC), Palazzo Steri, 90133 Palermo, PA, Italy., Deiana P; Department of Agricultural Sciences, University of Sassari, 07100 Sassari, SS, Italy., Snyder RL; Department of Land, Air and Water Resources, University of California, Davis, CA 95616, USA., Mulas M; Department of Agricultural Sciences, University of Sassari, 07100 Sassari, SS, Italy.; National Biodiversity Future Center (NBFC), Palazzo Steri, 90133 Palermo, PA, Italy., Nieddu G; Department of Agricultural Sciences, University of Sassari, 07100 Sassari, SS, Italy., Zelasco S; Council for Agricultural Research and Economics, Research Centre for Olive, Citrus and Fruit Crops, 87036 Rende, CS, Italy., Santona M; Department of Agricultural Sciences, University of Sassari, 07100 Sassari, SS, Italy., Trabucco A; Department of Agricultural Sciences, University of Sassari, 07100 Sassari, SS, Italy.; Impacts on Agriculture, Forestry and Ecosystem Services (IAFES) Division, Euro-Mediterranean Center on Climate Changes (CMCC), 07100 Sassari, SS, Italy.; National Biodiversity Future Center (NBFC), Palazzo Steri, 90133 Palermo, PA, Italy.
Publikováno v:
Plants (Basel, Switzerland) [Plants (Basel)] 2023 Sep 05; Vol. 12 (18). Date of Electronic Publication: 2023 Sep 05.
Autor:
Girelli CR, Coco LD, Zelasco S, Salimonti A, Conforti FL, Biagianti A, Barbini D, Fanizzi FP.
Publikováno v:
Metabolites (2018).
info:cnr-pdr/source/autori:Girelli CR, Coco LD, Zelasco S, Salimonti A, Conforti FL, Biagianti A, Barbini D, Fanizzi FP./titolo:Traceability of "Tuscan PGI" Extra Virgin Olive Oils by ¹H NMR Metabolic Profiles Collection and Analysis./doi:/rivista:Metabolites/anno:2018/pagina_da:/pagina_a:/intervallo_pagine:/volume
info:cnr-pdr/source/autori:Girelli CR, Coco LD, Zelasco S, Salimonti A, Conforti FL, Biagianti A, Barbini D, Fanizzi FP./titolo:Traceability of "Tuscan PGI" Extra Virgin Olive Oils by ¹H NMR Metabolic Profiles Collection and Analysis./doi:/rivista:Metabolites/anno:2018/pagina_da:/pagina_a:/intervallo_pagine:/volume
According to Coldiretti, Italy still continues to hold the European Quality record in extra virgin olive oils with origin designation and protected geographical indication (PDO and PGI). To date, 46 Italian brands are recognized by the European Union
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=cnr_________::1dad43d69252d5e48da5dfe83f9adbd7
https://publications.cnr.it/doc/392610
https://publications.cnr.it/doc/392610
Autor:
Bonadei, M.1 (AUTHOR), Zelasco, S.2 (AUTHOR), Giorcelli, A.3 (AUTHOR), Gennaro, M.3 (AUTHOR), Calligari, P.3 (AUTHOR), Quattrini, E.4 (AUTHOR), Carbonera, D.1 (AUTHOR), Balestrazzi, A.1 (AUTHOR) alma.balestrazzi@unipv.it
Publikováno v:
Plant Biosystems. Mar2012, Vol. 146 Issue 1, p33-40. 8p. 1 Diagram, 3 Charts, 1 Graph.
Autor:
Petruccelli R; Institute of BioEconomy, National Research Council (CNR/IBE), 50019 Sesto Fiorentino, Italy., Bartolini G; Institute of BioEconomy, National Research Council (CNR/IBE), 50019 Sesto Fiorentino, Italy., Ganino T; Institute of BioEconomy, National Research Council (CNR/IBE), 50019 Sesto Fiorentino, Italy.; Department of Food and Drug, University of Parma, 43124 Parma, Italy., Zelasco S; Council for Agricultural Research and Economics-Research Centre for Olive, Fruit and Citrus Crops, 87036 Rende, Italy., Lombardo L; Council for Agricultural Research and Economics-Research Centre for Olive, Fruit and Citrus Crops, 87036 Rende, Italy., Perri E; Council for Agricultural Research and Economics-Research Centre for Olive, Fruit and Citrus Crops, 87036 Rende, Italy., Durante M; Department of Agricultural, Food and Agro-Environmental Sciences, University of Pisa, 56121 Pisa, Italy., Bernardi R; Department of Agricultural, Food and Agro-Environmental Sciences, University of Pisa, 56121 Pisa, Italy.
Publikováno v:
Plants (Basel, Switzerland) [Plants (Basel)] 2022 May 20; Vol. 11 (10). Date of Electronic Publication: 2022 May 20.
Autor:
Perrone B; Medical Genetics Laboratory, Department of Pharmacy and Health and Nutritional Sciences, University of Calabria, Rende, CS, Italy., Ruffo P; Medical Genetics Laboratory, Department of Pharmacy and Health and Nutritional Sciences, University of Calabria, Rende, CS, Italy., Zelasco S; Olive Growing and Olive Oil Industry Research Centre, Agricultural Research Council, 87036, Rende, CS, Italy., Giordano C; Department of Pharmacy, Health and Nutritional Sciences, Via P Bucci, 87036, Rende, CS, Italy.; Centro Sanitario, University of Calabria, Via P Bucci, 87036, Rende, CS, Italy., Morelli C; Department of Pharmacy, Health and Nutritional Sciences, Via P Bucci, 87036, Rende, CS, Italy., Barone I; Department of Pharmacy, Health and Nutritional Sciences, Via P Bucci, 87036, Rende, CS, Italy., Catalano S; Department of Pharmacy, Health and Nutritional Sciences, Via P Bucci, 87036, Rende, CS, Italy.; Centro Sanitario, University of Calabria, Via P Bucci, 87036, Rende, CS, Italy., Andò S; Centro Sanitario, University of Calabria, Via P Bucci, 87036, Rende, CS, Italy., Sisci D; Department of Pharmacy, Health and Nutritional Sciences, Via P Bucci, 87036, Rende, CS, Italy.; Centro Sanitario, University of Calabria, Via P Bucci, 87036, Rende, CS, Italy., Tripepi G; Institute of Clinical Physiology of Reggio Calabria, IFC-CNR, Reggio Calabria, Italy., Mammì C; Medical Genetics Unit, Great Metropolitan Hospital BMM, Reggio Calabria, Italy., Bonofiglio D; Department of Pharmacy, Health and Nutritional Sciences, Via P Bucci, 87036, Rende, CS, Italy.; Centro Sanitario, University of Calabria, Via P Bucci, 87036, Rende, CS, Italy., Conforti FL; Medical Genetics Laboratory, Department of Pharmacy and Health and Nutritional Sciences, University of Calabria, Rende, CS, Italy. francescaluisa.conforti@unical.it.; Centro Sanitario, University of Calabria, Via P Bucci, 87036, Rende, CS, Italy. francescaluisa.conforti@unical.it.
Publikováno v:
Journal of translational medicine [J Transl Med] 2022 Mar 03; Vol. 20 (1), pp. 107. Date of Electronic Publication: 2022 Mar 03.
Autor:
Bashir MA; Council for Agricultural Research and Economics (CREA), Research Centre for Olive, Citrus and Tree Fruit, C/da Li Rocchi Vermicelli, 87036 Rende, Italy.; Department of Agriculture and Forest Sciences, University of Tuscia, Via San Camillo De Lellis s.n.c., 01100 Viterbo, Italy., Silvestri C; Department of Agriculture and Forest Sciences, University of Tuscia, Via San Camillo De Lellis s.n.c., 01100 Viterbo, Italy., Salimonti A; Council for Agricultural Research and Economics (CREA), Research Centre for Olive, Citrus and Tree Fruit, C/da Li Rocchi Vermicelli, 87036 Rende, Italy., Rugini E; Department of Agriculture and Forest Sciences, University of Tuscia, Via San Camillo De Lellis s.n.c., 01100 Viterbo, Italy., Cristofori V; Department of Agriculture and Forest Sciences, University of Tuscia, Via San Camillo De Lellis s.n.c., 01100 Viterbo, Italy., Zelasco S; Council for Agricultural Research and Economics (CREA), Research Centre for Olive, Citrus and Tree Fruit, C/da Li Rocchi Vermicelli, 87036 Rende, Italy.
Publikováno v:
Plants (Basel, Switzerland) [Plants (Basel)] 2022 Jan 09; Vol. 11 (2). Date of Electronic Publication: 2022 Jan 09.