Zobrazeno 1 - 10
of 111
pro vyhledávání: '"Zandonadi RP"'
Autor:
Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal., Raheem D; Arctic Centre, University of Lapland, Rovaniemi 96101, Finland., Zandonadi RP; University of Brasília, Faculty of Health Sciences, Nutrition Department, Campus Universitário Darcy Ribeiro, Brasília 70910-900, Brazil., Suri N; Department of Chemistry, Moi University, P.O. Box 4606, Eldoret 30100, Kenya., Olukosi A; Department of Medical Biochemistry, Eko University of Medical Sciences, Lagos 102004, Nigeria., de Lima BR; University of Brasília, Faculty of Health Sciences, Nutrition Department, Campus Universitário Darcy Ribeiro, Brasília 70910-900, Brazil., Carrascosa C; Department of Animal Pathology and Production, Bromatology and Food Technology, Faculty of Veterinary, Universidad de Las Palmas de Gran Canaria, Trasmontaña s/n, Arucas 35413, Spain., Sharifi-Rad J; Centro de Estudios Tecnológicos y Universitarios del Golfo, Veracruz, Mexico; Department of Medicine, College of Medicine, Korea University, Seoul 02841, Republic of Korea. Electronic address: javad.sharifirad@gmail.com., Ryu HB; Foodservice & Culinary Art, Department of the College of Health Sciences, Kyungnam University, 7 Kyungnamdaehak-ro, Masanhappo-gu, Changwon-si, Gyeongsangnam-do 51767, Republic of Korea. Electronic address: bobbyryu414@hanmail.net., Han H; College of Hospitality and Tourism Management, Sejong University, 209 Neungdong-ro, Gwangjin-gu, Seoul 05006, Republic of Korea. Electronic address: heesup.han@gmail.com., Calina D; Department of Clinical Pharmacy, University of Medicine and Pharmacy of Craiova, Craiova 200349, Romania.
Publikováno v:
Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie [Biomed Pharmacother] 2024 Nov; Vol. 180, pp. 117449. Date of Electronic Publication: 2024 Sep 25.
Autor:
de Lira CRN; School of Nutrition, Federal University of Bahia, Salvador, Brazil., Akutsu RCCA; Department of Nutrition, Campus Darcy Ribeiro, University of Brasilia, Brasília, Brazil., Coelho LG; Health Science Centre, Federal University of Recôncavo of Bahia, Santo Antônio de Jesus, Brazil., Zandonadi RP; Department of Nutrition, Campus Darcy Ribeiro, University of Brasilia, Brasília, Brazil., Costa PRF; School of Nutrition, Federal University of Bahia, Salvador, Brazil.
Publikováno v:
Frontiers in public health [Front Public Health] 2024 Oct 17; Vol. 12, pp. 1459809. Date of Electronic Publication: 2024 Oct 17 (Print Publication: 2024).
Autor:
Trombini RRSL; Postgraduate Program in Health Sciences and Technologies, University of Brasília, Campus Universitario Ceilândia, Brasília 72220-275, Brazil., Dusi R; Department of Nutrition, Faculty of Health Sciences, University of Brasília, Campus Universitario Darcy Ribeiro, Brasília 70910-900, Brazil., Pereira ALM; Postgraduate Program in Health Sciences and Technologies, University of Brasília, Campus Universitario Ceilândia, Brasília 72220-275, Brazil., Zandonadi RP; Department of Nutrition, Faculty of Health Sciences, University of Brasília, Campus Universitario Darcy Ribeiro, Brasília 70910-900, Brazil., Stival MM; Postgraduate Program in Health Sciences and Technologies, University of Brasília, Campus Universitario Ceilândia, Brasília 72220-275, Brazil., Ginani VC; Department of Nutrition, Faculty of Health Sciences, University of Brasília, Campus Universitario Darcy Ribeiro, Brasília 70910-900, Brazil., Funghetto SS; Postgraduate Program in Health Sciences and Technologies, University of Brasília, Campus Universitario Ceilândia, Brasília 72220-275, Brazil.
Publikováno v:
Nutrients [Nutrients] 2024 Oct 03; Vol. 16 (19). Date of Electronic Publication: 2024 Oct 03.
Autor:
De Almeida PC; Graduate Program in Human Nutrition, University of Brasília, Brasília 70910-900, Brazil., Nakano EY; Department of Statistics, University of Brasília, Brasília 70910-900, Brazil., Vasconcelos IAL; Department of Nutrition, University of Brasília, Brasília 70910-900, Brazil., Zandonadi RP; Department of Nutrition, University of Brasília, Brasília 70910-900, Brazil., Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal., Saraiva A; Department of Animal Pathology and Production, Bromatology and Food Technology, Faculty of Veterinary, Universidad de Las Palmas de Gran Canaria, Trasmontaña s/n, 35413 Arucas, Spain., Alturki HA; King Abdulaziz City for Science & Technology, Wellness and Preventive Medicine Institute-Health Sector, Riyadh 11442, Saudi Arabia., Botelho RBA; Department of Nutrition, University of Brasília, Brasília 70910-900, Brazil.
Publikováno v:
Nutrients [Nutrients] 2024 Sep 03; Vol. 16 (17). Date of Electronic Publication: 2024 Sep 03.
Autor:
Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal., Zandonadi RP; Department of Nutrition, Faculty of Health Sciences, University of Brasilia, Brasilia 70910-900, Brazil., Botelho RBA; Department of Nutrition, Faculty of Health Sciences, University of Brasilia, Brasilia 70910-900, Brazil.
Publikováno v:
Nutrients [Nutrients] 2024 Aug 30; Vol. 16 (17). Date of Electronic Publication: 2024 Aug 30.
Autor:
Falcomer AL; Department of Nutrition, School of Health Sciences, University of Brasilia, Brasilia 70910-900, Brazil., Pratesi CB; College of Population Health, University of New Mexico, Albuquerque, NM 87131, USA., Nakano EY; Department of Statistics, University of Brasilia, Brasilia 70910-900, Brazil., Chaves C; ESSV, Centre for Studies in Education and Innovation (CI&DEI), Polytechnic University of Viseu, 3504-510 Viseu, Portugal., Rostami-Nejad M; Celiac Disease and Gluten Related Disorders Research Center, Research Institute for Gastroenterology and Liver Diseases, Shahid Beheshti University of Medical Sciences, Tehran 1416634793, Iran., Guennouni M; Science and Technology Team, Higher School of Education and Training, Chouaib Doukkali University of El Jadida, El Jadida 24000, Morocco.; Laboratory of Health Sciences and Technologies, Higher Institute of Health Sciences of Settat, Hassan First University of Settat, Settat 26000, Morocco., Aksan A; Institute of Nutritional Science, Justus-Liebig University, 35392 Giessen, Germany., Pouchot J; Service de Médecine Interne, Hôpital Européen Georges Pompidou, Assistance Publique-Hôpitaux de Paris, Université Paris Cité, 75015 Paris, France., Häuser W; Medizinisches Versorgungszentrum für Schmerzmedizin und Seelische Gesundheit Saarbrücken-St. Johann Health Care Center Pain Medicine and Mental Health Saarbrücken, St. Johann Großherzog-Friedrich-Straße 44, 66111 Saarbrücken, Germany., Zandonadi RP; Department of Nutrition, School of Health Sciences, University of Brasilia, Brasilia 70910-900, Brazil.
Publikováno v:
Nutrients [Nutrients] 2024 Aug 26; Vol. 16 (17). Date of Electronic Publication: 2024 Aug 26.
Autor:
Oliveira L; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal.; Polytechnic Institute of Coimbra, Coimbra Health School, Rua 5 de Outubro-S. Martinho do Bispo, Apartado 7006, 3046-854 Coimbra, Portugal., Zandonadi RP; Department of Nutrition, School of Health Sciences, University of Brasilia (UnB), Campus Darcy Ribeiro, Asa Norte, Brasilia 70910-900, Brazil., Nakano EY; Department of Statistics, University of Brasília (UnB), Campus Darcy Ribeiro, Asa Norte, Brasilia 70910-900, Brazil., Almutairi S; Department of Health Informatics, College of Applied Medical Sciences, Qassim University, Buraydah 51452, Saudi Arabia., Alzghaibi H; Department of Health Informatics, College of Applied Medical Sciences, Qassim University, Buraydah 51452, Saudi Arabia., Lima MJ; CERNAS Research Centre, Polytechnic University of Viseu, 3504-510 Viseu, Portugal., Teixeira-Lemos E; CERNAS Research Centre, Polytechnic University of Viseu, 3504-510 Viseu, Portugal., Saraiva A; Department of Animal Pathology and Production, Bromatology and Food Technology, Faculty of Veterinary, Universidad de Las Palmas de Gran Canaria, Trasmontaña s/n, 35413 Arucas, Spain., Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal.
Publikováno v:
Healthcare (Basel, Switzerland) [Healthcare (Basel)] 2024 Aug 15; Vol. 12 (16). Date of Electronic Publication: 2024 Aug 15.
Autor:
de Barros Miranda B; Department of Nutrition, University of Brasilia, Campus Universitário Darcy Ribeiro, Brasília, Distrito Federal 70910-900 Brazil., Holanda GS; Department of Nutrition, University of Brasilia, Campus Universitário Darcy Ribeiro, Brasília, Distrito Federal 70910-900 Brazil., Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal., da Costa Maynard D; Department of Nutrition, University of Brasilia, Campus Universitário Darcy Ribeiro, Brasília, Distrito Federal 70910-900 Brazil., Botelho RBA; Department of Nutrition, University of Brasilia, Campus Universitário Darcy Ribeiro, Brasília, Distrito Federal 70910-900 Brazil., Romão B; Department of Nutrition, University of Brasilia, Campus Universitário Darcy Ribeiro, Brasília, Distrito Federal 70910-900 Brazil., de Oliveira VR; Department of Nutrition, University of Brasilia, Campus Universitário Darcy Ribeiro, Brasília, Distrito Federal 70910-900 Brazil., Zandonadi RP; Department of Nutrition, University of Brasilia, Campus Universitário Darcy Ribeiro, Brasília, Distrito Federal 70910-900 Brazil.
Publikováno v:
Journal of food science and technology [J Food Sci Technol] 2024 Aug; Vol. 61 (8), pp. 1439-1456. Date of Electronic Publication: 2024 Jan 26.
Autor:
Ribeiro CDS; Department of Nutrition, University of Brasília, Brasília 70910-900, Brazil., Uenishi RH; Department of Nutrition, University of Brasília, Brasília 70910-900, Brazil.; Brasilia University Hospital, University of Brasília, Brasília 70840-901, Brazil., Domingues ADS; Brasilia University Hospital, University of Brasília, Brasília 70840-901, Brazil., Nakano EY; Department of Statistics, University of Brasília, Brasilia 70910-900, Brazil., Botelho RBA; Department of Nutrition, University of Brasília, Brasília 70910-900, Brazil., Raposo A; CBIOS (Research Center for Biosciences and Health Technologies), Universidade Lusófona de Humanidades e Tecnologias, Campo Grande 376, 1749-024 Lisboa, Portugal., Zandonadi RP; Department of Nutrition, University of Brasília, Brasília 70910-900, Brazil.
Publikováno v:
Nutrients [Nutrients] 2024 Jul 26; Vol. 16 (15). Date of Electronic Publication: 2024 Jul 26.
Autor:
Dusi R; University of Brasília, Faculty of Health Sciences, Department of Nutrition, Campus Universitario Darcy Ribeiro, Brasilia 70910-900, Brazil., Trombini RRSL; University of Brasília, Graduate Program in Health Sciences and Technologies, Campus Universitario Ceilândia, Brasília 72220-275, Brazil., Pereira ALM; University of Brasília, Graduate Program in Health Sciences and Technologies, Campus Universitario Ceilândia, Brasília 72220-275, Brazil., Funghetto SS; University of Brasília, Graduate Program in Health Sciences and Technologies, Campus Universitario Ceilândia, Brasília 72220-275, Brazil., Ginani VC; University of Brasília, Faculty of Health Sciences, Department of Nutrition, Campus Universitario Darcy Ribeiro, Brasilia 70910-900, Brazil., Stival MM; University of Brasília, Graduate Program in Health Sciences and Technologies, Campus Universitario Ceilândia, Brasília 72220-275, Brazil., Nakano EY; University of Brasília, Department of Statistics, Campus Universitario Darcy Ribeiro, Brasilia 70910-900, Brazil., Zandonadi RP; University of Brasília, Faculty of Health Sciences, Department of Nutrition, Campus Universitario Darcy Ribeiro, Brasilia 70910-900, Brazil.
Publikováno v:
Nutrients [Nutrients] 2024 Jul 18; Vol. 16 (14). Date of Electronic Publication: 2024 Jul 18.