Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Zahra Sabzevari"'
Publikováno v:
Applied Food Research, Vol 4, Iss 2, Pp 100453- (2024)
Considering the pivotal role of eggs in the food industry and their nutritional significance, this study employed micro-Raman spectroscopy of eggs, examining both shells and yolks to assess the quality and freshness of eggs. Raman spectra were collec
Externí odkaz:
https://doaj.org/article/2ac3b67043784b83bc0d7566ec349d4b
Publikováno v:
Materials scienceengineering. C, Materials for biological applications. 111
Tremendous demands for simultaneous imaging of biological entities, along with the drawback of photobleaching in fluorescent dyes, have encouraged scientists to apply novel and non-toxic colloidal quantum dots (QDs) in biomedical researches. Herein,