Zobrazeno 1 - 1
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pro vyhledávání: '"Zaharenkov V.V."'
Publikováno v:
Техника и технология пищевых производств, Vol 37, Iss 2, Pp 74-81 (2015)
Studying the role of nutrition factor in the prevention of occupation-related diseases is one of the main directions of modern science of nutrition. This paper presents experimental studies evaluating the effectiveness of the «Golden bal» enriched
Externí odkaz:
https://doaj.org/article/b83de6a183904472be4b4c4a09228214
