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pro vyhledávání: '"Zachary R. Berglund"'
Autor:
Merlyn S. Thomas, Zachary R. Berglund, Megan Low, Isabella M. Bryan, Reyhan Soewardjono, Yaohua Feng
Publikováno v:
Foods, Vol 11, Iss 19, p 2997 (2022)
Wheat flour and baking mix have been associated with foodborne outbreaks and recalls, yet many consumers are unaware of the repercussions of consuming raw flour products. The objective of this study was to evaluate the accessibility of flour safety m
Externí odkaz:
https://doaj.org/article/a5b30bc6ae134a74a90ef40bdcfa6026
Dissertation/ Thesis
Food safety researchers and extension workers are focused on educating the different actors of the supply chain, from farm to fork. To accomplish this, researchers identify areas of improvement and investigate the factors that cause or explain food s