Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Zachary D Whiddon"'
Publikováno v:
PLoS ONE, Vol 19, Iss 12, p e0309366 (2024)
Taste bud cells in the tongue transduce taste information from chemicals in food and transmit this information to gustatory neurons in the geniculate ganglion that innervate taste buds. The peripheral taste system is a dynamic environment where taste
Externí odkaz:
https://doaj.org/article/1f968dbbbb6e4d58a3aea0728ce5b4f5
Publikováno v:
PLoS Biology, Vol 21, Iss 8, p e3002271 (2023)
Taste bud cells are constantly replaced in taste buds as old cells die and new cells migrate into the bud. The perception of taste relies on new taste bud cells integrating with existing neural circuitry, yet how these new cells connect with a taste
Externí odkaz:
https://doaj.org/article/ebacdcc3c5b044bbb87941fffb15a52f
Taste bud cells are constantly replaced in taste buds as old cells die and new cells migrate into the bud. The perception of taste relies on new taste bud cells integrating with existing neural circuitry, yet how these new cells connect with a taste
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7f11dd6ea23a629238f310c68e00d62e
https://doi.org/10.1101/2022.11.17.513266
https://doi.org/10.1101/2022.11.17.513266
Publikováno v:
J Neurosci
Taste neurons are functionally and molecularly diverse, but their morphological diversity remains completely unexplored. Using sparse cell genetic labeling, we provide the first reconstructions of peripheral taste neurons. The branching characteristi
Publikováno v:
Chemical senses. 43(2)
Sensory processing is susceptible to decline with age. The sense of taste is, however, generally thought to be resistant to aging. We investigated how chorda-tympani nerve responses and fungiform-taste pores are affected by aging in the Sprague-Dawle