Zobrazeno 1 - 10
of 20
pro vyhledávání: '"ZSUZSANNA, BENEDEK"'
Autor:
Zsuzsanna Benedek, Károly Dublecz, Ilona Anna Koltay, Gábor Fitos, Vanda Kisanna Várhelyi, Marianna Magyar, Béla Pirkó, Nóra Hegedűsné Baranyai
Publikováno v:
Animals, Vol 13, Iss 16, p 2658 (2023)
In Hungary, there is a lack of information on the pig production technologies in place in the base year of 2005 and changes since then, as well as a lack of information on the number of pigs kept in different age and production categories, which make
Externí odkaz:
https://doaj.org/article/0693fe71c742477db399c86aa0761440
Autor:
Károly Dublecz, Ilona Anna Geicsnek-Koltay, Nikoletta Such, Zsuzsanna Benedek, Ákos Kovács, Ádám Bartos, Judit Poór, László Pál
Publikováno v:
Atmosphere, Vol 14, Iss 5, p 776 (2023)
In this trial, the effects of different nutritional treatments on the N balance parameters of fattening pigs in the 55–65 kg live weight category were evaluated. The following diets were used: control diet (C) and low-protein (LP) diet with 2% crud
Externí odkaz:
https://doaj.org/article/5762ba43021f42759dc0c4210aac28f6
Impacts of Age, Genotype and Feeding Low-Protein Diets on the N-Balance Parameters of Fattening Pigs
Autor:
Ilona Anna Geicsnek-Koltay, Zsuzsanna Benedek, Nóra Hegedűsné Baranyai, Nikoletta Such, László Pál, László Wágner, Ádám Bartos, Ákos Kovács, Judit Poór, Károly Dublecz
Publikováno v:
Agriculture, Vol 12, Iss 1, p 94 (2022)
The effects of feeding low-protein (LP) diets and the age and genotype of fattening pigs were evaluated in an N-balance trial. Sixty weaned piglets of two genotypes were allotted to three different diets. Besides the control diets for the crossbred T
Externí odkaz:
https://doaj.org/article/75e6fc5ddb69419c819a25ec7a605acb
Autor:
Marianna Magyar, Béla Pirkó, Julianna Kótiné Seenger, Nóra Hegedűsné Baranyai, Károly Dublecz, Tibor Vojtela, Renáta Rák, György Borka, Anita Szabó, Zsuzsanna Benedek
Publikováno v:
Applied Sciences, Vol 11, Iss 13, p 5970 (2021)
The Ammonia Gas Emission Model for Swine (AGEM-S), a nitrogen flow model, was created with the objective of assisting in the reduction of ammonia emissions in the Hungarian pig sector. Regarding the applied technological processes and considering the
Externí odkaz:
https://doaj.org/article/0df034e248214217ae99a68d2e753a37
Autor:
KÁROLY, DUBLECZ, BRIGITTA, KISS, TEWELDE, KESETE GOITOM, ÁDÁM, BARTOS, LÁSZLÓ, PÁL, MARIANNA, MAGYAR, ZSUZSANNA, BENEDEK, NIKOLETTA, SUCH
Publikováno v:
Animal Breeding & Feeding / Állattenyésztés és Takarmányozás; 2023, Vol. 72 Issue 3, p231-246, 16p
Publikováno v:
Journal of Central European Agriculture, Vol 15, Iss 1, Pp 1-10 (2014)
The national database of the use of stallions, supplied by the Department of Animal Registration and Breeding Organization of the Hungarian National Food Safety Authority was analyzed for the purpose of this research. 680 foaling data of 7 horse bree
Externí odkaz:
https://doaj.org/article/b75195b7294a47a9a68c37dcab1da629
Publikováno v:
Journal of Central European Agriculture, Vol 14, Iss 3, Pp 99-109 (2013)
Live weights and 21 body measurements of 110 adult brood mares from Thoroughbred breed were evaluated in Hungary. Body measurements and some body measure indices were determined. One way ANOVA was used to compare the studs. Regression equations were
Externí odkaz:
https://doaj.org/article/4464572ebf464c1a8e2a3fc3c885503c
Autor:
Renáta Rák, Zsuzsanna Benedek, Béla Pirkó, Julianna Kótiné Seenger, Anita Szabó, Marianna Magyar, Károly Dublecz, Tibor Vojtela, György Borka, Nóra Hegedűsné Baranyai
Publikováno v:
Applied Sciences; Volume 11; Issue 13; Pages: 5970
Applied Sciences, Vol 11, Iss 5970, p 5970 (2021)
Applied Sciences, Vol 11, Iss 5970, p 5970 (2021)
The Ammonia Gas Emission Model for Swine (AGEM-S), a nitrogen flow model, was created with the objective of assisting in the reduction of ammonia emissions in the Hungarian pig sector. Regarding the applied technological processes and considering the
Publikováno v:
Magyar Állattenyésztők Lapja; sep2024, Vol. 29 Issue 9, p36-38, 2p
Autor:
Zsuzsanna, Benedek
Publikováno v:
Magyar Állattenyésztők Lapja; jul2024, Vol. 29 Issue 7, p40-41, 2p