Zobrazeno 1 - 8
of 8
pro vyhledávání: '"ZAIRA BRUNA HOFFMAM"'
Autor:
Zaira Bruna Hoffmam, Lauren Bergmann Soares, Edvaldo Rodrigo de Morais, Jaqueline Matsusato Souza, Ana Luisa David de Andrade, Charles Dayan Farias de Jesus, Bianca Martins, Antonio Bonomi, Roberto Ruller, Richard John Ward, Jaciane Lutz Ienczak
Publikováno v:
Process Biochemistry. 130:584-594
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e81170e9cf244ca99dc2084012273f46
https://doi.org/10.1016/j.procbio.2023.05.022
https://doi.org/10.1016/j.procbio.2023.05.022
Autor:
FABRÃCIA QUEIROZ MENDES, MARIA GORETI DE ALMEIDA OLIVEIRA, NEUZA MARIA BRUNORO COSTA, CHRISTIANO VIEIRA PIRES, ZAIRA BRUNA HOFFMAM
Publikováno v:
Alimentos e Nutrição, Vol 20, Iss 1, Pp 77-86 (2009)
O objetivo desse trabalho foi avaliar a digestibilidade protéica, o PER e NPR das seguintes fontes proteicas: caseÃna, albumina, arroz, aveia, carne de frango, peixe e suÃna, leite em pó, proteÃna de soro de leite, quinoa e cinco varie
Externí odkaz:
https://doaj.org/article/18e604d9f11f4a85b254d66916fa49ab
The field of synthetic biology aims to make use of the principles of engineering to understand and re-design biological systems, originating cells/organisms with predictable and novel functions to produce a wide range of chemicals such as fuels, drug
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::018bf33f8a925ad6d8e895f38fd5282e
https://doi.org/10.1039/9781788010399-00159
https://doi.org/10.1039/9781788010399-00159
Autor:
Zaira Bruna Hoffmam
Publikováno v:
Biblioteca Digital de Teses e Dissertações da Universidade Estadual de Campinas (UNICAMP)
Universidade Estadual de Campinas (UNICAMP)
instacron:UNICAMP
Universidade Estadual de Campinas (UNICAMP)
instacron:UNICAMP
Orientadores: Mário Tyago Murakami, Roberto Ruller Tese (doutorado) - Universidade Estadual de Campinas, Instituto de Biologia Resumo: Patógenos do gênero Xanthomonas infectam uma larga variedade de culturas com relevância econômica e seu sistem
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ff9f185c2edb83da36674312b28d4d96
Publikováno v:
Health & Medicine Week; 7/28/2023, p1603-1603, 1p
Autor:
Machado, Carla, Citadini, Ana, Goldbeck, Rosana, Lima, Evandro, Figueiredo, Fernanda, Silva, Tony, Hoffmam, Zaira, Sousa, Amanda, Squina, Fábio, Lourdes Teixeira de Moraes Polizeli, Maria, Ruller, Roberto, Ward, Richard
Publikováno v:
Biotechnology Letters; Jul2015, Vol. 37 Issue 7, p1455-1462, 8p
Publikováno v:
Brazilian Journal of Food & Nutrition / Alimentos e Nutrição; Jan2009, Vol. 20 Issue 1, p77-86, 10p
Mass spectrometry is one of the most widespread technologies in chemistry and has been increasingly used in biology with the rise of omics sciences. This book summarizes some important methodological approaches in mass spectrometry and applications i