Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Zülfiye Su"'
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 6, Iss 8, Pp 1015-1021 (2018)
Bu araştırmada, subletal kurşun (Pb) derişiminin Nil tilapyası (Oreochromis niloticus)’nda antioksidan enzim sistemi üzerine etkilerine karşı, yeme katılan humik maddenin koruyucu etkisi incelenmiştir. Bu amaçla 1,5 mg/L kurşun nitrat P
Externí odkaz:
https://doaj.org/article/9115f3b488da44fcb3dabef226bb3faa
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 6, Iss 8, Pp 1015-1021 (2018)
Bu araştırmada, subletal kurşun (Pb) derişiminin Nil tilapyası (Oreochromis niloticus)‘nda antioksidan enzim sistemi üzerine etkilerine karşı, yeme katılan humik maddenin koruyucu etkisi incelenmiştir. Bu amaçla 1,5 mg/L kurşun nitrat P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::320be739fc98f5b7e67faf83b3f10a70
https://doi.org/10.24925/turjaf.v6i8.1015-1021.1914
https://doi.org/10.24925/turjaf.v6i8.1015-1021.1914
Unexpected tendency to bleeding in COVID-19 patients: A case of spontaneous retroperitoneal hematoma
Publikováno v:
SAGE Open Medical Case Reports, Vol 9 (2021)
While COVID-19 pandemic has become an enormous and devastating pandemic for today’s world, studies on the morbidity of the disease mainly show the disease’s progress with pneumonia and thromboembolic pathologies. In this disease with a predisposi
Externí odkaz:
https://doaj.org/article/3e759e4e5dbb4017b11dc6c2ae7b9e2a