Zobrazeno 1 - 10
of 95
pro vyhledávání: '"Yvon A, Carpentier"'
Autor:
Barbara D Pachikian, Ahmed Essaghir, Jean-Baptiste Demoulin, Audrey M Neyrinck, Emilie Catry, Fabienne C De Backer, Nicolas Dejeans, Evelyne M Dewulf, Florence M Sohet, Laurence Portois, Louise Deldicque, Olivier Molendi-Coste, Isabelle A Leclercq, Marc Francaux, Yvon A Carpentier, Fabienne Foufelle, Giulio G Muccioli, Patrice D Cani, Nathalie M Delzenne
Publikováno v:
PLoS ONE, Vol 6, Iss 8, p e23365 (2011)
Patients with non-alcoholic fatty liver disease are characterised by a decreased n-3/n-6 polyunsaturated fatty acid (PUFA) ratio in hepatic phospholipids. The metabolic consequences of n-3 PUFA depletion in the liver are poorly understood. We have re
Externí odkaz:
https://doaj.org/article/75626a5b5bac47a482041ccc4a173823
Autor:
Luc A. Cynober, Yvon A. Carpentier, Jürgen M. Bauer, John E. Morley, Alessandro Laviano, Rajavel Elango
Publikováno v:
Current Opinion in Clinical Nutrition & Metabolic Care. 21:v-vii
Publikováno v:
World review of nutrition and dietetics. 112
While a number of pathways for the catabolism and tissue delivery of intravenous lipid emulsions are shared by chylomicrons, there are also important differences. The introduction of medium-chain triglycerides (MCTs) and n-3 fatty acid-containing fis
Autor:
Yvon A. Carpentier
Publikováno v:
e-SPEN, the European e-Journal of Clinical Nutrition and Metabolism. 4:e66-e68
Autor:
Douglas W. Wilmore, Yvon A. Carpentier
Nutritional support of critically ill patients is a major treatment modality which will enhance recovery and shorten convalescence. New knowledge has emphasized that much of the organ dysfunction associated with sepsis and altered blood flow is relat
Autor:
P. Herin, B. Robertson, J. Koppe, Armand Biver, Claudia Rössle, M. Reid, R. Tubman, David S. Strayer, Johannes Egberts, Lourdes Roman, H.L. Halliday, D. Compagnone, M. Haim, S.B. Oetomo, Myriam Richelle, Anne Clercx, K. Harms, J. Kok, Elena Gastiasoro, W. Kachel, Bim Linderholm, A. Okken, Olof Werner, W. Köhler, C. Roll, H. Boenisch, G. McClure, Liselotte Skov, Per Berggren, Simon J. Rankin, Marianne Spehl, L. Hanssler, K. Albrecht, G. Noack, Lars J. Björklund, Mikel Lizarraga, G. Moriette, H Walti, O. Gefeller, Carsten Vilstrup, Jon López de Heredia, Michèle Boulé, Bengt Robertson, P.C. Altfeld, E. Laufkötter, Angela Bell, Richard J. Tubman, Adolf Valls-i-Soler, Stewart S. Johnston, Jonas Eklind, C.P. Speer, Nils W. Svenningsen, J.P. Relier, P. Groneck, Dominique Haumont, H. Walti, E. Herting, Gorm Greisen, T. Curstedt, Yvon A. Carpentier, Edita Hernáez, Relier Jp, L. van Sonderen, Henry L. Halliday
Publikováno v:
Neonatology. 61:I-VI
Publikováno v:
International journal of molecular medicine. 25(1)
Exposure of normal rats for 3-7 months to an omega3-deprived diet and subsequent exposure to an omega3-enriched diet were recently proposed as a model to study the metabolic consequences of alteration in the dietary supply of omega3 PUFA and their ti
Autor:
Abdullah, Sener, Ying, Zhang, Nurdan, Bulur, Karim, Louchami, Willy J, Malaisse, Yvon A, Carpentier
Publikováno v:
International journal of molecular medicine. 24(1)
Exposure of 7-week-old normal rats for 3-7 months to a diet deprived of long-chain polyunsaturated omega3 fatty acids was recently reported to induce changes in the fatty acid content and pattern of liver phospholipids and triglycerides similar to th
Autor:
Philippe Atlan, Yvon A. Carpentier
Publikováno v:
Current Opinion in Anaesthesiology. 4:253-256