Zobrazeno 1 - 10
of 38
pro vyhledávání: '"Yuyan Fan"'
Autor:
Huihui Zhao, Xinxin Cheng, Liping Yan, Fang Mi, Wenqing Wang, Yuying Hu, Xingyang Liu, Yuyan Fan, Qingjie Min, Yan Wang, Weimin Zhang, Qingnan Wu, Qimin Zhan
Publikováno v:
Cell Communication and Signaling, Vol 22, Iss 1, Pp 1-17 (2024)
Abstract Background In addition to functioning as a precise monitoring mechanism in cell cycle, the anaphase-promoting complex/cyclosome (APC/C) is reported to be involved in regulating multiple metabolic processes by facilitating the ubiquitin-media
Externí odkaz:
https://doaj.org/article/697c837ff46245e3bc41800b91101344
Publikováno v:
BMC Pregnancy and Childbirth, Vol 24, Iss 1, Pp 1-10 (2024)
Abstract Objective The objective of the meta-analysis was to determine the influence of uterine fibroids on adverse outcomes, with specific emphasis on multiple or large (≥ 5 cm in diameter) fibroids. Materials and methods We searched PubMed, Embas
Externí odkaz:
https://doaj.org/article/fd8741316aa84db0a1f74b6817ac7f6c
Publikováno v:
Water, Vol 16, Iss 17, p 2397 (2024)
Runoff forecasting is crucial for water resource management and flood safety and remains a central research topic in hydrology. Recent advancements in machine learning provide novel approaches for predicting runoff. This study employs the Competitive
Externí odkaz:
https://doaj.org/article/d355df293b624816a310add492ccfdf2
Autor:
Qi Peng, Huajun Zheng, Kai Meng, Yimeng Zhu, Wenxia Zhu, Hongyi Zhu, Chi Shen, Jianwei Fu, Nabil l. Elsheery, Guangfa Xie, Jiongping Han, Peng Wu, Yuyan Fan, DulaBealu Girma, Jianqiu Sun, Baowei Hu
Publikováno v:
Food Science & Nutrition, Vol 10, Iss 7, Pp 2255-2270 (2022)
Abstract The volatile flavor compounds of Huangjiu (Chinese rice wine) brewed from different raw materials were obviously different, but there were few studies on the volatile flavor compounds of Huangjiu brewed from different wheat Qu at different b
Externí odkaz:
https://doaj.org/article/928a9efff6be450e9f25a367b2f7e62b
Autor:
Chi Shen, Hongyi Zhu, Wenxia Zhu, Yimeng Zhu, Qi Peng, Nabil I. Elsheery, Jianwei Fu, Guangfa Xie, Huajun Zheng, Jiongping Han, Baowei Hu, Jianqiu Sun, Peng Wu, Yuyan Fan, Dula Bealu Girma
Publikováno v:
Food Science & Nutrition, Vol 9, Iss 11, Pp 6006-6019 (2021)
Abstract In order to improve the high cost of equipment and difficult management caused by the natural aging of Chinese rice wine (Huangjiu), micro‐oxygen (MO) and electric field (PEF) technology are used to accelerate the aging of Huangjiu. The re
Externí odkaz:
https://doaj.org/article/21021e7a9c3a45f18faba9d8647d38f3
Publikováno v:
Biomimetics, Vol 8, Iss 2, p 196 (2023)
Liquid crystal elastomers (LCEs) are polymer networks that exhibit anisotropic liquid crystalline properties while maintaining the properties of elastomers, presenting reversible high-speed and large-scale actuation in response to external stimuli. H
Externí odkaz:
https://doaj.org/article/b9f029814b194560ac227c7e9e0f297a
Publikováno v:
BMC Complementary and Alternative Medicine, Vol 19, Iss 1, Pp 1-10 (2019)
Abstract Background Astragaloside IV (AS-IV) was reported to play a role in improving diabetic nephropathy (DN), however, the underlying mechanisms still remain unclear. The aim of the present study is to investigate whether AS-IV ameliorates DN via
Externí odkaz:
https://doaj.org/article/2968627cd49e4ef28eface675aee5491
Publikováno v:
Advanced Materials Interfaces, Vol 8, Iss 24, Pp n/a-n/a (2021)
Abstract In nature, fluid manipulation plays a crucial role in the life of organisms, which has attracted great attentions of research and industry. Here, a functional bionic cilia surface is designed via the simple magnetic field assistance and lase
Externí odkaz:
https://doaj.org/article/d7307b622d43469aa9ea18a1d167c18f
Publikováno v:
Advances in Meteorology, Vol 2017 (2017)
Hydrodynamic models were commonly used for flood risk management in urban area. This paper presents initial efforts in developing an urban flood inundation model by coupling a one-dimensional (1D) model with a two-dimensional (2D) model to overcome t
Externí odkaz:
https://doaj.org/article/c819b4e573524af99906c510ebda363d
Autor:
Huajun Zheng, Baowei Hu, Qi Peng, Jianqiu Sun, Xie Guangfa, Yuyan Fan, Wenxia Zhu, Jiongping Han, Hongyi Zhu, Chi Shen, Yimeng Zhu, Peng Wu, Dula Bealu Girma, Nabil I. Elsheery, Jianwei Fu
Publikováno v:
Food Science & Nutrition, Vol 9, Iss 11, Pp 6006-6019 (2021)
Food Science & Nutrition
Food Science & Nutrition
In order to improve the high cost of equipment and difficult management caused by the natural aging of Chinese rice wine (Huangjiu), micro‐oxygen (MO) and electric field (PEF) technology are used to accelerate the aging of Huangjiu. The results sho