The effect of docosahexaenoic acid (DHA) supplementation on total antioxidant capacity (TAC), superoxide dismutase (SOD), and interleukin-6 levels in underweight pregnant women.

Autor: Siahaan, Salmon Charles, Santoso, Budi, Ismayani, Kanti, Yuwono, Natalia, Md Aris, Mohd Aznan

Publikováno v: Journal of Obstetrics & Gynecology Science / Majalah Obstetri & Ginekologi; Dec2024, Vol. 32 Issue 3, p181-188, 8p