Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Yutaka Okuma"'
Autor:
Akiko Kukita, Kengo Nagata, Toshio Kukita, Toshiyuki Watanabe, Tadahiko Iijima, Kazuko Toh, Ferry Sandra, Yutaka Okuma, Ichiko Miyamoto, Linda Rasubala, Sadamichi Kawasaki, Quan Yong Tang, Yuki Ushijima, Zhou Wu, Junpei Teramachi
Publikováno v:
Histochemistry and Cell Biology. 125:215-225
Simon extracts are vitamin K(1)-rich food materials extracted from the leaves of the Simon sweet potato. Although vitamin K is known to stimulate bone formation, we postulated that Simon extracts also contain unknown biological compounds having the a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10fe5269fd789e0172af5419f146ef87
https://doi.org/10.1007/s00418-005-0062-4
https://doi.org/10.1007/s00418-005-0062-4
Publikováno v:
Nippon Eiyo Shokuryo Gakkaishi. 48:167-172
Hdを各種溶媒で分画し, その分画物摂取後のアルコール代謝に及ぼす影響についてラットおよびヒトを用いてそれぞれ検討した。1) 各種溶媒により得られたHd分画物のうち, アルコール投
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::90bb47d18a683eb30a42ab19d574ed5d
https://doi.org/10.4327/jsnfs.48.167
https://doi.org/10.4327/jsnfs.48.167
Publikováno v:
Journal of Fermentation and Bioengineering. 71:309-312
Two alcohol dehydrogenases (EC 1.1.1.1) from the acid- and ethanol-tolerant yeast Candida solicola WY-1 have been purified and characterized. The microbial strain cultured in a medium containing ethanol as a sole carbon source was disrupted in a Dyno
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8df4d1d3e34d91adf13f699d720a4ec5
https://doi.org/10.1016/0922-338x(91)90341-d
https://doi.org/10.1016/0922-338x(91)90341-d
Publikováno v:
Nippon Eiyo Shokuryo Gakkaishi. 44:373-376
酸およびエタノールに耐性のあるエタノール資化性酵母Candida solicola WY-1がアルコールを投与されたラットの血中アルコールおよびアセトアルデヒド濃度に及ぼす影響について検討した。1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6093433f5083c147b4a74b5f183b761d
https://doi.org/10.4327/jsnfs.44.373
https://doi.org/10.4327/jsnfs.44.373
Publikováno v:
The Journal of General and Applied Microbiology. 28:293-301
The chemical composition of bacterial protoplasmic membrane was studied using Clostridium saccharoperbutylacetonicum ATCC 13564. The membrane was prepared from the autoplasts. The purity of prepared membrane was certified by chemical analysis for the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ff489d61733b621bf0609e254fda35c3
https://doi.org/10.2323/jgam.28.293
https://doi.org/10.2323/jgam.28.293
Publikováno v:
Journal of Fermentation Technology. 64:379-382
Ethanol-using yeasts, strains IM-10, WY-1, -2, -3, -4, and NK-4, were isolated from natural sources after enrichment culture in a medium (pH 3.0) containing 8% (v/v) ethanol as a sole carbon source. Strain IM-10 was identified as Issatchenkia sp. and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::58a100a027c2033e0cb453ee03d8a466
https://doi.org/10.1016/0385-6380(86)90023-3
https://doi.org/10.1016/0385-6380(86)90023-3
Publikováno v:
The Journal of General and Applied Microbiology. 33:275-286
Detailed taxonomic studies were applied to six ethanol-using yeasts with acid and ethanol tolerance isolated from soils and feces. It was concluded that one strain, IM-10, which has helmet-shaped ascospores, coenzyme Q- 7, and 35.6mol% of GC content
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a946653e4fdbf91507f51dbf43eb8d1c
https://doi.org/10.2323/jgam.33.275
https://doi.org/10.2323/jgam.33.275
Publikováno v:
Journal of Fermentation Technology. 65:133-137
Candida sp. WY-1, WY-2, WY-3, WY-4 and NK-4 and Issatchenkia sp. IM-10, all of which are ethanol-utilizing yeasts with acid and ethanol tolerance, can use acetic acid (0.5%) and acetaldehyde (0.2%) as carbon sources. Candida sp. WY-1, most active of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e47583dd23deb3ab15118c88d6f2c7bb
https://doi.org/10.1016/0385-6380(87)90156-7
https://doi.org/10.1016/0385-6380(87)90156-7