Zobrazeno 1 - 10 of 190 pro vyhledávání: '"Yusta-Boyo MJ"'
1
Akademický článek
Reduction of sugar, salt and fat content in foods over the period 2016-2021 in Spain: the National Food Reformulation Plan.
Autor: Yusta-Boyo MJ; Spanish Food Safety and Nutrition Agency, Ministry of Consumer's Affairs, Madrid, Spain. mjyusta@aesan.gob.es., González EG; Ministry of Health, Madrid, Spain., García-Solano M; Spanish Food Safety and Nutrition Agency, Ministry of Consumer's Affairs, Madrid, Spain., Rollán Gordo A; Spanish Food Safety and Nutrition Agency, Ministry of Consumer's Affairs, Madrid, Spain., Peña-Rey I; Spanish Food Safety and Nutrition Agency, Ministry of Consumer's Affairs, Madrid, Spain., Rodríguez-Artalejo F; Department of Preventive Medicine and Public Health, Universidad Autónoma de Madrid, Madrid, Spain.; CIBERESP, Madrid, Spain.; IMDEA-Food Institute, CEI UAM+CSIC, Madrid, Spain.
Publikováno v: European journal of clinical nutrition [Eur J Clin Nutr] 2024 Feb; Vol. 78 (2), pp. 149-154. Date of Electronic Publication: 2023 Oct 24.
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2
Akademický článek
Effect of olive oil consumption on cardiovascular disease, cancer, type 2 diabetes, and all-cause mortality: A systematic review and meta-analysis.
Autor: Martínez-González MA; Department of Preventive Medicine and Public Health, University of Navarra-IDISNA, 31008 Pamplona, Spain. Electronic address: mamartinez@unav.es., Sayón-Orea C; Department of Preventive Medicine and Public Health, University of Navarra-IDISNA, 31008 Pamplona, Spain. Electronic address: msayon@unav.es., Bullón-Vela V; Department of Preventive Medicine and Public Health, University of Navarra-IDISNA, 31008 Pamplona, Spain. Electronic address: mbullon@alumni.unav.es., Bes-Rastrollo M; Department of Preventive Medicine and Public Health, University of Navarra-IDISNA, 31008 Pamplona, Spain. Electronic address: mbes@unav.es., Rodríguez-Artalejo F; Department of Preventive Medicine and Public Health, School of Medicine. Universidad Autónoma de Madrid-IdiPaz, CIBERESP and IMDEA-Food (CEI UAM+CSIC), Madrid, Spain. Electronic address: fernando.artalejo@uam.es., Yusta-Boyo MJ; Spanish Agency for Food Safety & Nutrition (AESAN), Ministry of Consumer Affairs, Madrid, Spain. Electronic address: mjyusta@aesan.gob.es., García-Solano M; Spanish Agency for Food Safety & Nutrition (AESAN), Ministry of Consumer Affairs, Madrid, Spain. Electronic address: mgarcias@aesan.gob.es.
Publikováno v: Clinical nutrition (Edinburgh, Scotland) [Clin Nutr] 2022 Dec; Vol. 41 (12), pp. 2659-2682. Date of Electronic Publication: 2022 Oct 10.
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3
Akademický článek
[Weight status in the 6- to 9-year-old school population in Spain: results of the ALADINO 2019 Study].
Autor: García-Solano M; Vocalía Asesora para la Estrategia NAOS. Agencia Española de Seguridad Alimentaria y Nutrición. Ministerio de Consumo., Gutiérrez-González E; Vocalía Asesora para la Estrategia NAOS. Agencia Española de Seguridad Alimentaria y Nutrición. Ministerio de Consumo., López-Sobaler AM; Departamento de Nutrición y Ciencia de los Alimentos. Grupo de investigación UCM-VALORNUT., Ruiz-Álvarez M; Servicio de Medicina Preventiva. Hospital Universitario La Princesa., Bermejo López LM; Grupo de Investigación VALORNUT-UCM (920030). Universidad Complutense de Madrid. Departamento de Nutrición y Ciencia de los Alimentos. Facultad de Farmacia. Universidad Complutense de Madrid., Aparicio A; Grupo de Investigación VALORNUT-UCM (920030). Universidad Complutense de Madrid. Departamento de Nutrición y Ciencia de los Alimentos. Facultad de Farmacia. Universidad Complutense de Madrid., García-López MA; Vocalía Asesora para la Estrategia NAOS. Agencia Española de Seguridad Alimentaria y Nutrición. Ministerio de Consumo., Yusta-Boyo MJ; Vocalía Asesora para la Estrategia NAOS. Agencia Española de Seguridad Alimentaria y Nutrición. Ministerio de Consumo., Robledo de Dios T; Vocalía Asesora para la Estrategia NAOS. Agencia Española de Seguridad Alimentaria y Nutrición. Ministerio de Consumo., Villar Villalba C; Vocalía Asesora para la Estrategia NAOS. Agencia Española de Seguridad Alimentaria y Nutrición. Ministerio de Consumo., Dal Re Saavedra MÁ; Vocalía Asesora para la Estrategia NAOS. Agencia Española de Seguridad Alimentaria y Nutrición. Ministerio de Consumo.
Publikováno v: Nutricion hospitalaria [Nutr Hosp] 2021 Oct 13; Vol. 38 (5), pp. 943-953.
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4
Akademický článek
An unbiased, sustainable, evidence-informed Universal Food Guide: a timely template for national food guides.
Autor: Dean, Elizabeth1 (AUTHOR) elizabeth.dean@ubc.ca, Xu, Jia2,3 (AUTHOR), Jones, Alice Yee-Men4 (AUTHOR), Vongsirinavarat, Mantana5 (AUTHOR), Lomi, Constantina6 (AUTHOR), Kumar, Pintu7 (AUTHOR), Ngeh, Etienne8,9 (AUTHOR), Storz, Maximilian A.10 (AUTHOR)
Publikováno v: Nutrition Journal. 10/18/2024, Vol. 23 Issue 1, p1-30. 30p.
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5
Akademický článek
Sugar Content in Processed Foods in Spain and a Comparison of Mandatory Nutrition Labelling and Laboratory Values.
Autor: Yusta-Boyo MJ; Spanish Food Safety and Nutrition Agency, Alcala, 56, 28014Madrid, Spain., Bermejo LM; Nutrition and Food Science department. Faculty of Pharmacy, Complutense University of Madrid, 28040 Madrid, Spain.; VALORNUT research group, Faculty of Pharmacy, Complutense University of Madrid, 28040 Madrid, Spain., García-Solano M; Spanish Food Safety and Nutrition Agency, Alcala, 56, 28014Madrid, Spain., López-Sobaler AM; Nutrition and Food Science department. Faculty of Pharmacy, Complutense University of Madrid, 28040 Madrid, Spain.; VALORNUT research group, Faculty of Pharmacy, Complutense University of Madrid, 28040 Madrid, Spain., Ortega RM; Nutrition and Food Science department. Faculty of Pharmacy, Complutense University of Madrid, 28040 Madrid, Spain.; VALORNUT research group, Faculty of Pharmacy, Complutense University of Madrid, 28040 Madrid, Spain., García-Pérez M; Spanish Food Safety and Nutrition Agency, Alcala, 56, 28014Madrid, Spain., Dal-Re Saavedra MÁ; Spanish Food Safety and Nutrition Agency, Alcala, 56, 28014Madrid, Spain.
Publikováno v: Nutrients [Nutrients] 2020 Apr 13; Vol. 12 (4). Date of Electronic Publication: 2020 Apr 13.
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6
Akademický článek
Adequacy of usual macronutrient intake and macronutrient distribution in children and adolescents in Spain: A National Dietary Survey on the Child and Adolescent Population, ENALIA 2013-2014.
Autor: López-Sobaler AM; Department of Nutrition and Food Science, Faculty of Pharmacy, Complutense University of Madrid, Plaza Ramón y Cajal s/n, 28040, Madrid, Spain., Aparicio A; Department of Nutrition and Food Science, Faculty of Pharmacy, Complutense University of Madrid, Plaza Ramón y Cajal s/n, 28040, Madrid, Spain., Rubio J; Spanish Agency for Consumer Affairs, Food Safety and Nutrition, Ministry of Health, Social Services and Equality, Alcalá 56, 28071, Madrid, Spain., Marcos V; Spanish Agency for Consumer Affairs, Food Safety and Nutrition, Ministry of Health, Social Services and Equality, Alcalá 56, 28071, Madrid, Spain., Sanchidrián R; Spanish Agency for Consumer Affairs, Food Safety and Nutrition, Ministry of Health, Social Services and Equality, Alcalá 56, 28071, Madrid, Spain., Santos S; Spanish Agency for Consumer Affairs, Food Safety and Nutrition, Ministry of Health, Social Services and Equality, Alcalá 56, 28071, Madrid, Spain. ssantos@msssi.es., Pérez-Farinós N; Department of Public Health and Psychiatry, Faculty of Medicine, University of Málaga, Boulevard Louis Pasteur, 32, 28071, Málaga, Spain., Dal-Re MÁ; Spanish Agency for Consumer Affairs, Food Safety and Nutrition, Ministry of Health, Social Services and Equality, Alcalá 56, 28071, Madrid, Spain., Villar-Villalba C; Spanish Agency for Consumer Affairs, Food Safety and Nutrition, Ministry of Health, Social Services and Equality, Alcalá 56, 28071, Madrid, Spain., Yusta-Boyo MJ; Spanish Agency for Consumer Affairs, Food Safety and Nutrition, Ministry of Health, Social Services and Equality, Alcalá 56, 28071, Madrid, Spain., Robledo T; Spanish Agency for Consumer Affairs, Food Safety and Nutrition, Ministry of Health, Social Services and Equality, Alcalá 56, 28071, Madrid, Spain., Castrodeza-Sanz JJ; Spanish Agency for Consumer Affairs, Food Safety and Nutrition, Ministry of Health, Social Services and Equality, Alcalá 56, 28071, Madrid, Spain., Ortega RM; Department of Nutrition and Food Science, Faculty of Pharmacy, Complutense University of Madrid, Plaza Ramón y Cajal s/n, 28040, Madrid, Spain.
Publikováno v: European journal of nutrition [Eur J Nutr] 2019 Mar; Vol. 58 (2), pp. 705-719. Date of Electronic Publication: 2018 May 22.
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7
Akademický článek
Underrated aspects of a true Mediterranean diet: understanding traditional features for worldwide application of a "Planeterranean" diet.
Autor: Godos, Justyna1 (AUTHOR), Scazzina, Francesca2 (AUTHOR), Paternò Castello, Corrado3 (AUTHOR), Giampieri, Francesca4,5 (AUTHOR), Quiles, José L.5,6,7 (AUTHOR), Briones Urbano, Mercedes5,8,9 (AUTHOR), Battino, Maurizio4,5,10 (AUTHOR), Galvano, Fabio1 (AUTHOR), Iacoviello, Licia11,12 (AUTHOR), de Gaetano, Giovanni11 (AUTHOR), Bonaccio, Marialaura11 (AUTHOR), Grosso, Giuseppe1,13 (AUTHOR) giuseppe.grosso@unict.it
Publikováno v: Journal of Translational Medicine. 3/21/2024, Vol. 22 Issue 1, p1-22. 22p.
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8
Akademický článek
Health-promoting behaviors in older adulthood and intrinsic capacity 10 years later: the HUNT study.
Autor: Angelsen, Aslaug1 (AUTHOR) aslaug.angelsen@gmail.com, Nakrem, Sigrid1 (AUTHOR), Zotcheva, Ekaterina2 (AUTHOR), Strand, Bjørn Heine3 (AUTHOR), Strand, Linn Beate1 (AUTHOR)
Publikováno v: BMC Public Health. 1/24/2024, Vol. 24 Issue 1, p1-10. 10p.
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9
Akademický článek
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10
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