Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Yunmin, Tao"'
Autor:
Xijuan Tu, Yunmin Tao, Jiaxu Chen, Chunping Du, Qian Jin, Yuchang He, Ji Yang, Shaokang Huang, Wenbin Chen
Publikováno v:
Foods, Vol 11, Iss 21, p 3388 (2022)
In the present study, a lanthanide fluorescence sensor array was developed for the discrimination of honey’s botanical origin. Dipicolinic acid (DPA) was used as the antenna ligand for sensitizing the fluorescence of Tb3+ and Eu3+ to prepare the DP
Externí odkaz:
https://doaj.org/article/fe7f147fb3db414cb15025ea1ecb95ca
Publikováno v:
Molecules, Vol 26, Iss 8, p 2350 (2021)
In the present work, a novel sample preparation method, micro salting-out assisted matrix solid-phase dispersion (μ-SOA-MSPD), was developed for the determination of bisphenol A (BPA) and bisphenol B (BPB) contaminants in bee pollen. The proposed me
Externí odkaz:
https://doaj.org/article/74eee2698c8142dea071e442ff34cfd4
Autor:
Xijuan, Tu, Yunmin, Tao, Jiaxu, Chen, Chunping, Du, Qian, Jin, Yuchang, He, Ji, Yang, Shaokang, Huang, Wenbin, Chen
Publikováno v:
Foods (Basel, Switzerland). 11(21)
In the present study, a lanthanide fluorescence sensor array was developed for the discrimination of honey's botanical origin. Dipicolinic acid (DPA) was used as the antenna ligand for sensitizing the fluorescence of Tb
Publikováno v:
Molecules
Volume 26
Issue 8
Molecules, Vol 26, Iss 2350, p 2350 (2021)
Volume 26
Issue 8
Molecules, Vol 26, Iss 2350, p 2350 (2021)
In the present work, a novel sample preparation method, micro salting-out assisted matrix solid-phase dispersion (μ-SOA-MSPD), was developed for the determination of bisphenol A (BPA) and bisphenol B (BPB) contaminants in bee pollen. The proposed me
Publikováno v:
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences. 1179
In the present study, a high-throughput homogenous liquid-liquid extraction method was developed for fast sample preparation of multiple phenolic compounds in propolis. This method was proposed based on cooling samples array in subzero temperature to