DETERMINATION OF THE ANTIOXIDANT ACTIVITY OF PRASMAN LEAF EXTRACTS (AYAPANA TRIPLINERVIS [VAHL]) AND THE TOTAL FLAVONOID AND PHENOL CONTENTS OF THE MOST ACTIVE EXTRACTS

Autor: Berna Elya, Arikadia Noviani, Yunitrianti

Publikováno v: International Journal of Applied Pharmaceutics. :107-111

Objective: Prasman (Ayapana triplinervis [Vahl]) is a plant that can eliminate free radicals through its antioxidant effects. However, little research hasbeen conducted to explore the antioxidant activity of the plant.Methods: A. triplinervis (Vahl)

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::1fac09119478716b801bb40e4f5eb514
https://doi.org/10.22159/ijap.2020.v12s1.ff021

Gastroprotective effect of hydromethanolic extract of Ayapana triplinervis leaves on indomethacin-induced gastric ulcer in male Wistar rats.

Autor: Maity R; Clinical Nutrition and Dietetics, Department of Biomedical Laboratory Science & Management, Vidyasagar University, Midnapore, West Bengal, India., Mondal P; Clinical Nutrition and Dietetics, Department of Biomedical Laboratory Science & Management, Vidyasagar University, Midnapore, West Bengal, India., Giri MK; Clinical Nutrition and Dietetics, Department of Biomedical Laboratory Science & Management, Vidyasagar University, Midnapore, West Bengal, India., Ghosh C; Clinical Nutrition and Dietetics, Department of Biomedical Laboratory Science & Management, Vidyasagar University, Midnapore, West Bengal, India., Mallick C; Clinical Nutrition and Dietetics, Department of Biomedical Laboratory Science & Management, Vidyasagar University, Midnapore, West Bengal, India.

Publikováno v: Journal of food biochemistry [J Food Biochem] 2021 Jul 13, pp. e13859. Date of Electronic Publication: 2021 Jul 13.