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pro vyhledávání: '"Yunan Weng"'
Autor:
Yuexin Shao, Xian Zhang, Huawen Zhang, Bowen Tian, Yunan Weng, Jiangtao Huang, Christopher D. Lu, Huaiping Shi
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
This study aimed to investigate the biological effects of supplementation of bovine lactoferricin (BLFc) at the rate of 100 mg/kg/day (LF-1) or 200 mg/kg/day (LF-2) in lactating dairy goats. Dietary BLFc supplementation increased the concentration of
Externí odkaz:
https://doaj.org/article/238354bb5c9847c897b6de6d20fedeb2
Autor:
Xian Zhang, Yuexin Shao, Huawen Zhang, Christopher D. Lu, Huaiping Shi, Yunan Weng, Bowen Tian, Jiangtao Huang
Publikováno v:
Frontiers in Nutrition
Frontiers in Nutrition, Vol 8 (2021)
Frontiers in Nutrition, Vol 8 (2021)
This study aimed to investigate the biological effects of supplementation of bovine lactoferricin (BLFc) at the rate of 100 mg/kg/day (LF-1) or 200 mg/kg/day (LF-2) in lactating dairy goats. Dietary BLFc supplementation increased the concentration of