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pro vyhledávání: '"Yumiko Urakawa"'
Publikováno v:
Biological trace element researchReferences.
Selenium (Se), molybdenum (Mo), and iodine (I) are essential trace elements or nutrients and their adequate intake is essential for human health. These elements in foods are easily absorbed from the digestive tract and excreted predominantly into the
Autor:
Yoshimasa Shishiba, Yozen Fuse, Jiro Yokoyama, Nobu Tsukada, Yumiko Urakawa, Minoru Irie, Masami Matsuzaki
Publikováno v:
Endocrine journal. 69(4)
The daily consumption of iodine in Japan is higher than in most countries, and there are few reports on iodine metabolism and variance of habitual iodine ingestion in an iodine-sufficient area. To elucidate the patterns of short-term urinary iodine e
Autor:
Yozen Fuse, Nobu Tsukada, Yumiko Urakawa, Jiro Yokoyama, Masami Matsuzaki, Yoshimasa Shishiba, Minoru Irie
Publikováno v:
Endocrine Journal; 2022, Vol. 69 Issue 4, p427-440, 14p
Autor:
Yumiko, URAKAWA
Publikováno v:
鎌倉女子大学紀要 = The journal of Kamakura Women's University. 10:133-139
高齢者の食生活の実態を把握するため,隠岐島旧黒木村に在住する65歳以上の82人に,食生活調査を行った。主なる結果は以下のようであった。1)高齢者の食品摂取頻度は,多様であり好まし
Autor:
Yumiko, URAKAWA
Publikováno v:
鎌倉女子大学紀要 = The journal of Kamakura Women's College. 9:45-56
A study on dietary habits was conducted among 325 elderly persons (119 men and 206 women) aged 65 or older living in Kanagawa Prefecture using a specially designed questionnaire.The results are summarized as follow:1) The subjects seemed to have rela