Zobrazeno 1 - 1
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pro vyhledávání: '"Yuliya Skril"'
Publikováno v:
Biotechnologia Acta, Vol 16, Iss 3, Pp 5-23 (2023)
An analytical review of the biotechnological process of production of various hard and semi-hard cheeses in the EU and Ukraine, as well as domestic recipes of fermented cheeses for production at craft cheese factories and at home, was conducted. An a
Externí odkaz:
https://doaj.org/article/49d66905a9c140f999cce7899145fe7e
