Zobrazeno 1 - 10 of 13 pro vyhledávání: '"Yuliia Holovchuk"'
1
Akademický článek
РОЛЬ МАРКЕТИНГОВИХ ІННОВАЦІЙ У РОЗВИТКУ ГАСТРОНОМІЧНОГО ТУРИЗМУ В РЕГІОНІ
Autor: Oryslava Hrafska, Yuliia Holovchuk, Oksana Nykyha
Publikováno v: Економіка та суспільство, Iss 39 (2022)
Стаття присвячена обґрунтуванню ролі маркетингових інновацій у регіональному розвитку гастрономічного туризму, зокрема на прикладі Л
Externí odkaz: https://doaj.org/article/280c7e1626f74cf0a2dad86c5a790878
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2
Akademický článek
The concept of marketing of balanced development and features of its implementation in the food market
Autor: Vаlentyna Stadnyk, Galyna Pchelianska, Yuliia Holovchuk, Liudmyla Dybchuk
Publikováno v: Agricultural and Resource Economics, Vol 6, Iss 3, Pp 80-95 (2020)
Purpose. The purpose of this paper was to analyze the development of the food market in Ukraine and determine its compliance with the goals of sustainable economic development, to formulate the concept of marketing of balanced development in relation
Externí odkaz: https://doaj.org/article/51fb57de99b14788bf5312575177eddc
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4
INNOVATIVE PRINCIPLES OF A REGIONAL TOURISM DEVELOPMENT POLICY
Autor: Yuliia Holovchuk
Publikováno v: International scientific journal "Internauka". Series: "Economic Sciences".
The article summarizes scientific approaches to the innovative development of tourism and forms its methodological foundations with a focus on forming a regional tourism development policy. It was concluded that the analysis of the innovative modern
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::6f58966e55122b4bd1d8b2d9533c7e4b
https://doi.org/10.25313/2520-2294-2023-1-8550
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6
The concept of marketing of balanced development and features of its implementation in the food market
Autor: Liudmyla Dybchuk, Vаlentyna Stadnyk, Galyna Pchelianska, Yuliia Holovchuk
Publikováno v: Agricultural and Resource Economics, Vol 6, Iss 3, Pp 80-95 (2020)
Web of Science
Publons
Purpose. The purpose of this paper was to analyze the development of the food market in Ukraine and determine its compliance with the goals of sustainable economic development, to formulate the concept of marketing of balanced development in relation
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bab1377425c50a4f20c2070852c9bf2c
https://are-journal.com/index.php/are/article/view/338
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7
GASTRONOMIC TOURISM AS AN ELEMENT OF MARKETING STRATEGIES OF REGIONAL ECONOMY DEVELOPMENT IN CRISIS
Autor: Yuliia Holovchuk, Mariia Paska
Publikováno v: International scientific journal "Internauka". Series: "Economic Sciences".
The article deals with the place and role of gastronomic tourism in marketing strategies of regional economy development in Ukraine in modern crisis conditions. It is generalized that gastronomic tourism is a kind of cultural-cognitive tourism, durin
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3951a7729f16eb39f36748a692b4d948
https://doi.org/10.25313/2520-2294-2022-6-8086
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8
SPA AND WELLNESS INDUSTRY MODERNIZATION AS A FACTOR OF THE MARKETING POLICY OF REGIONAL TOURISM DEVELOPMENT
Autor: Yuliia Holovchuk, Andrii Holod
Publikováno v: International scientific journal "Internauka". Series: "Economic Sciences".
The article deals with the theoretical and methodological principles of the study of modernization processes in the tourism sphere and forms practical approaches for its quantitative and qualitative renewal on the example of the spa and wellness indu
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::38b9a5b9fa01f2b0d30721b28aef494b
https://doi.org/10.25313/2520-2294-2022-9-8235
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