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pro vyhledávání: '"Yulia A. Tatarenko"'
Autor:
Тatyana E. Borovik, Natalya N. Semyonova, Olga L. Lukoyanova, Natalya G. Zvonkova, Tatyana V. Bushueva, Tatyana N. Stepanova, Vera А. Skvortsova, Oleg S. Melnichuk, Elena A. Kopyltsova, Elena L. Semikina, Irina N. Zakharova, Irina I. Rjumina, Marina V. Narogan, Elena V. Grosheva, Roman A. Chanpherjan, Elena A. Savchenko, Tamara V. Belousova, Tamara N. Elkina, Ekaterina A. Surovkina, Yulia A. Tatarenko
Publikováno v:
Вопросы современной педиатрии, Vol 16, Iss 3, Pp 226-233 (2017)
Background. There is no doubt that it is necessary to study the efficiency of milk formulas that are introduced into the Russian market of baby food. This applies to both new products and known brands of formulas whose composition is subject to chang
Externí odkaz:
https://doaj.org/article/960a9c74b7b643ac94be520028aadbf0
