Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Yujie Jing"'
Autor:
Huihui Ma, Yujie Jing, Jiangping Zeng, Jiaying Ge, Siqi Sun, Ran Cui, Chunhua Qian, Shen Qu, Hui Sheng
Publikováno v:
Journal of Orthopaedic Translation, Vol 49, Iss , Pp 23-36 (2024)
Background: Muscle atrophy or sarcopenia is the loss of muscle mass and strength and leads to an increased risk of disability and death including osteoporotic fractures. Currently, there are no available clinical biologic agents for the treatment of
Externí odkaz:
https://doaj.org/article/e7076fa13e9c4aa4aedd57cc0b1f1dc6
Autor:
Jiaying Ge, Jiangping Zeng, Nannan Li, Huihui Ma, Zheng Zhao, Siqi Sun, Yujie Jing, Chunhua Qian, Zhaoliang Fei, Shen Qu, Ran Cui, Hui Sheng
Publikováno v:
Journal of Orthopaedic Translation, Vol 38, Iss , Pp 213-219 (2023)
Background & aims: Sarcopenia is an age-related disease that increases the risk of falls and fractures in older adults. However, there is no blood biochemical marker to help to predict or diagnose sarcopenia in clinical practice. Soluble interleukin
Externí odkaz:
https://doaj.org/article/0efcf25e1dc6491898dbb0736274ede6
Autor:
Liyu Shi, Xiaoyan Li, Weiming Hu, Haoyuan Chen, Jing Chen, Zizhen Fan, Minghe Gao, Yujie Jing, Guotao Lu, Deguo Ma, Zhiyu Ma, Qingtao Meng, Dechao Tang, Hongzan Sun, Marcin Grzegorzek, Shouliang Qi, Yueyang Teng, Chen Li
Publikováno v:
Frontiers in Medicine, Vol 10 (2023)
Background and purposeColorectal cancer is a common fatal malignancy, the fourth most common cancer in men, and the third most common cancer in women worldwide. Timely detection of cancer in its early stages is essential for treating the disease. Cur
Externí odkaz:
https://doaj.org/article/9c96110c25f1483fb5bb8b1ebdfb1bc8
Publikováno v:
Poultry Science, Vol 99, Iss 7, Pp 3643-3654 (2020)
Salmonella is regarded as the predominant cause of foodborne illnesses worldwide, and the increase of these antimicrobial-resistant strains makes it more difficult to prevent. On this occasion, bacteriophages (phages) stand out as an alternative bioc
Externí odkaz:
https://doaj.org/article/2a5be8cc788d4e9aaa7648e91541007f
Autor:
Jiaying Ge, Jiangping Zeng, Huihui Ma, Siqi Sun, Zheng Zhao, Yujie Jing, Chunhua Qian, Zhaoliang Fei, Ran Cui, Shen Qu, Ge Zhang, Hui Sheng
Publikováno v:
Nutrients, Vol 14, Iss 23, p 5020 (2022)
As new screening tools for sarcopenia, the serum sarcopenia index (SI) and creatinine/cystatin C ratio (CCR) had not been confirmd in a population with a high fragility fracture risk. This study aimed to evaluate whether SI and CCR indicators are use
Externí odkaz:
https://doaj.org/article/f6ed61a32dff4359aa4462bfdb056305
Publikováno v:
Atmospheric and Oceanic Science Letters, Vol 12, Iss 5, Pp 320-328 (2019)
Winter North Atlantic Oscillation (NAO) indexes from observations based on various winter durations are compared. Results show that there are significant differences in the interannual and decadal variations of these NAO indexes. For the same data so
Externí odkaz:
https://doaj.org/article/cb594808d1224ecaa1252356e1421038
Autor:
Yu, Tian, Xiaole, Pan, Yujie, Jing, Yuting, Zhang, Weijie, Yao, Hang, Liu, Shandong, Lei, Zifa, Wang
Publikováno v:
In Atmospheric Research 15 July 2023 290
Publikováno v:
Archives of Virology. 167:931-934
A novel lytic phage named vB_AfaP_QDWS595 infecting Alcaligenes faecalis was isolated and characterized in this study. The genome of phage vB_AfaP_QDWS595 was sequenced and analyzed, and the result revealed that the phage contained 70,466 bp of doubl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7b9c31b7a34ea4057dc9388cc149b8c3
https://doi.org/10.1007/s00705-022-05373-2
https://doi.org/10.1007/s00705-022-05373-2
Publikováno v:
Appl Environ Microbiol
The high host specificity of phages is a real challenge in the therapy applications of the individual phages. This study aimed to edit the long tail fiber proteins (pb1) of a T5-like phage to obtain the engineered phages with expanded plaquing host r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0c5f5164e0daa528eded623f515afcec
https://doi.org/10.1128/aem.00895-22
https://doi.org/10.1128/aem.00895-22
Autor:
Yeting Wu, Youyou Lu, Yuhao Huang, Hong Lin, Xuewen Dang, Yujie Jing, Zhaocheng Meng, Xiangchen Wang, Zhenxing Li
Publikováno v:
Food Quality and Safety. 6
Objectives Parvalbumin (PV) is the primary allergen found in fish and is highly conserved. According to some studies, some patients with fish allergy are allergic to only one species of fish but are tolerant to others; however, the underlying mechani
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::980c12754eb4680d67415caa798b2a29
https://doi.org/10.1093/fqsafe/fyac056
https://doi.org/10.1093/fqsafe/fyac056