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A stage-of-change classification system based on actions and beliefs regarding dietary fat and fiber
Autor:
Christine M. Bruhn, Denis M. Medeiros, Garry Auld, Rosemary K. Newman, Melchor Ortiz, Edward T. Sheehan, Georgia C. Lauritzen, Marsha Read, Susan Nitzke, Judiann McNulty, Howard G. Schutz, Margaret Ann Bock, Yuen F. Lee, Kathe A. Gabel
Publikováno v:
Scopus-Elsevier
Purpose.The objectives of this study were to develop a stage-of-change classification system and to determine the degree to which various adult subgroups have adopted the behavioral changes necessary to achieve a low-fat and/or high-fiber diet as rec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2568b091f1d762e19d60ca55509e1773
http://www.scopus.com/inward/record.url?eid=2-s2.0-0032440486&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-0032440486&partnerID=MN8TOARS
