Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Yuejin Weng"'
Autor:
Jun Qin, Ainong Shi, Beiquan Mou, Michael A. Grusak, Yuejin Weng, Waltram Ravelombola, Gehendra Bhattarai, Lingdi Dong, Wei Yang
Publikováno v:
BMC Genomics, Vol 18, Iss 1, Pp 1-14 (2017)
Abstract Background Spinach is a useful source of dietary vitamins and mineral elements. Breeding new spinach cultivars with high nutritional value is one of the main goals in spinach breeding programs worldwide, and identification of single nucleoti
Externí odkaz:
https://doaj.org/article/54c2f373042740e09780497d04e21162
Autor:
Ainong Shi, Jun Qin, Beiquan Mou, James Correll, Yuejin Weng, David Brenner, Chunda Feng, Dennis Motes, Wei Yang, Lingdi Dong, Gehendra Bhattarai, Waltram Ravelombola
Publikováno v:
PLoS ONE, Vol 12, Iss 11, p e0188745 (2017)
Spinach (Spinacia oleracea L., 2n = 2x = 12) is an economically important vegetable crop worldwide and one of the healthiest vegetables due to its high concentrations of nutrients and minerals. The objective of this research was to conduct genetic di
Externí odkaz:
https://doaj.org/article/4091ebdc23c54f99a0f22cfc81f5ee27
Autor:
Haizheng Xiong, Ainong Shi, Beiquan Mou, Jun Qin, Dennis Motes, Weiguo Lu, Jianbing Ma, Yuejin Weng, Wei Yang, Dianxing Wu
Publikováno v:
PLoS ONE, Vol 11, Iss 8, p e0160941 (2016)
The genetic diversity of cowpea was analyzed, and the population structure was estimated in a diverse set of 768 cultivated cowpea genotypes from the USDA GRIN cowpea collection, originally collected from 56 countries. Genotyping by sequencing was us
Externí odkaz:
https://doaj.org/article/0fe16bf06b4448cf81c36753d95933fe
Autor:
Jun Qin, Bazgha Zia, Yuejin Weng, Wei Zhou, Gehendra Bhattarai, Wei Yang, Lingdi Dong, Ainong Shi, Beiquan Mou, Waltram Ravelombola, Shi Linqi
Publikováno v:
HortScience. 54:1477-1484
Previous investigations showed that accumulations of Na+ and Cl− in leaves resulted in reductions in chlorophyll content, thereby affecting photosynthesis. Understanding how chlorophyll content evolves over time will help plant breeders to select c
Publikováno v:
HortScience. 54:814-817
Cowpea [Vigna unguiculata (L.) Walp] is an annual legume crop grown worldwide to provide protein for human consumption and animal feed. The objective of this research was to evaluate the seed protein content in U.S. Department of Agriculture (USDA) c
Autor:
Waltram Ravelombola, Ainong Shi, Beiquan Mou, Jun Qin, Bazgha Zia, Gehendra Bhattarai, Yuejin Weng, Wei Zhou
Publikováno v:
HortScience. 53:1757-1765
Impacts of drought stress on crop production can significantly impair farmer’s revenue, hence adversely impacting the gross national product growth. For cowpea [Vigna unguiculata (L.) Walp.], which is a legume of economic importance, effects of dro
Autor:
Yuejin Weng, Dianxing Wu, Wei Zhou, Haizheng Xiong, Xiaoli Shu, Waltram Ravelombola, Jun Qin, Ainong Shi
Publikováno v:
American Journal of Plant Sciences. :1071-1092
The KNOX gene family codes for transcriptional regulators with a variety of functions in plant developmental and physiological processes. In this study, a genome-wide comparative analysis of KNOX genes in Poplar (Populustrichocarpa) and rice (Oryza s
Autor:
Yuejin Weng, Waltram Ravelombola, Wei Yang, Wei Zhou, Beiquan Mou, Jun Qin, Y.-J. Wang, Ainong Shi
Publikováno v:
American Journal of Plant Sciences. :1455-1466
Cowpea (Vigna unguiculata (L.) Walp) is a legume crop grown worldwide to provide protein, starch, soluble sugar, amino acids, fatty acids, minerals, and vitamins for human consumption and animal feed. Soluble sugar is an important physiological trait
Autor:
Lingdi Dong, Yuejin Weng, Gehendra Bhattarai, Waltram Ravelombola, Jun Qin, Wei Yang, Michael A. Grusak, Ainong Shi, Beiquan Mou
Publikováno v:
BMC Genomics, Vol 18, Iss 1, Pp 1-14 (2017)
BMC Genomics
BMC Genomics
Background Spinach is a useful source of dietary vitamins and mineral elements. Breeding new spinach cultivars with high nutritional value is one of the main goals in spinach breeding programs worldwide, and identification of single nucleotide polymo
Autor:
Beiquan Mou, Lingdi Dong, Vibha Srivastava, Yuichi Sugihara, Wei Yang, John R. Clark, Pengyin Chen, Waltram Ravelombola, Gehendra Bhattarai, Yuejin Weng, Dennis Motes, Jun Qin, Ainong Shi
Publikováno v:
Theoretical and Applied Genetics. 131:79-91
This is the first report on association analysis of salt tolerance and identification of SNP markers associated with salt tolerance in cowpea. Cowpea (Vigna unguiculata (L.) Walp) is one of the most important cultivated legumes in Africa. The worldwi