Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Yueh-Chiao Chuang"'
Autor:
Yin-Lin Wang, Chia-Chieh Chang, Chih-Wen Chi, Hao-Hueng Chang, Yu-Chih Chiang, Yueh-Chiao Chuang, Hsiao-Hua Chang, Guay-Fen Huang, Yunn-Shiuan Liao, Chun-Pin Lin
Publikováno v:
Journal of the Formosan Medical Association, Vol 113, Iss 11, Pp 850-856 (2014)
Most soft drinks are acidic in nature. Regular consumption of these drinks may result in dental erosion. The aim of this in vitro study was to evaluate the erosive potential of different soft drinks in Taiwan by a novel multiple erosive method. Metho
Externí odkaz:
https://doaj.org/article/26b7cadafd714047b7bcd25993a01e8d
Autor:
Yueh-Chiao Chuang, 莊岳樵
98
Objectives Most soft drinks are acidic in nature and exposure to these drinks may result in enamel erosion. The aim of this study was to compare the erosive potential of different soft drinks in the laboratory. Materials and methods Four comm
Objectives Most soft drinks are acidic in nature and exposure to these drinks may result in enamel erosion. The aim of this study was to compare the erosive potential of different soft drinks in the laboratory. Materials and methods Four comm
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/34551121916070731512
Autor:
Chun-Pin Lin, Chia-Chieh Chang, Yin-Lin Wang, Hao-Hueng Chang, Yu-Chih Chiang, Guay-Fen Huang, Yueh-Chiao Chuang, Yunn-Shiuan Liao, Hsiao-Hua Chang, Chih-Wen Chi
Publikováno v:
Journal of the Formosan Medical Association, Vol 113, Iss 11, Pp 850-856 (2014)
Background/Purpose Most soft drinks are acidic in nature. Regular consumption of these drinks may result in dental erosion. The aim of this in vitro study was to evaluate the erosive potential of different soft drinks in Taiwan by a novel multiple er
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bf4bcec7a926061bb6ed809c258b1232
https://doi.org/10.1016/j.jfma.2014.06.002
https://doi.org/10.1016/j.jfma.2014.06.002