Zobrazeno 1 - 10
of 50
pro vyhledávání: '"Yuandi Xi"'
Autor:
Chengyan Qi, Xianyun Wang, Dajun Li, Huini Ding, Jing Shen, Yuning Jiao, Wangziyan Lu, Yuandi Xi
Publikováno v:
Global Transitions, Vol 6, Iss , Pp 85-92 (2024)
The aim of this study is to clarify the role of physical activity level and physical function on cognitive function of the elderly. A nested case–control investigation from a middle-aged and elderly cognitive health cohort was conducted. 103 mild c
Externí odkaz:
https://doaj.org/article/83f09fe8e67246d19ba337ced8927c4c
Publikováno v:
BMJ Open, Vol 14, Iss 1 (2024)
Objective Despite the known benefits of physical activity, the effect of habitual physical activity (HPA) on depression and anxiety remains unclear. This study aimed to investigate the association of HPA with the risk of depression and anxiety among
Externí odkaz:
https://doaj.org/article/3192e57a7c6a4088a6a76378adb5dabc
Autor:
Jingdong Suo, Xianlei Shen, Jinyu He, Haoran Sun, Yu Shi, Rongxin He, Xiao Zhang, Xijie Wang, Yuandi Xi, Wannian Liang
Publikováno v:
Epidemiology and Health, Vol 45 (2023)
OBJECTIVES The long-term trends of cognitive function and its associations with physical performance remain unclear, particularly in Asian populations. The study objectives were to determine cognitive trajectories in middle-aged and elderly Chinese i
Externí odkaz:
https://doaj.org/article/483fdf03a76e47fb96ed43d907174725
Corrigendum: Vitamin E concentration in breast milk in different periods of lactation: Meta-analysis
Autor:
Yuandi Xi, Xianyun Wang, Kuo Liu, Huanmei Zhang, Xiangnan Ren, Ai Zhao, Yuexin Yang, Jianqiang Lai, Rong Xiao
Publikováno v:
Frontiers in Nutrition, Vol 9 (2023)
Externí odkaz:
https://doaj.org/article/eccab7d6e3604588acc01212593ff66c
Autor:
Tiantian Li, Xuan Wang, Lizheng Guan, Xianyun Wang, Jing Shen, Dajun Li, Hongrui Li, Rong Xiao, Yuandi Xi
Publikováno v:
Global Transitions, Vol 4, Iss , Pp 58-67 (2022)
Diabetes and dementia are becoming the major problems in elderly people. This study evaluated the relationships of dietary inflammatory index (DII), systemic immune inflammation index (SII) and system inflammation response index (SIRI) with diabetes
Externí odkaz:
https://doaj.org/article/24c4b06fb9324f41a9b31b2f6240e22a
Autor:
Xiaona Na, Menglu Xi, Yiguo Zhou, Jiaqi Yang, Jian Zhang, Yuandi Xi, Yucheng Yang, Haibing Yang, Ai Zhao
Publikováno v:
Global Transitions, Vol 4, Iss , Pp 28-39 (2022)
Background & aims: Previous evidence varied on the relationship of dietary sodium, potassium, sodium/potassium, and salt with cognitive function. This study aimed to explore the associations of sodium, potassium, sodium/potassium, and salt intakes wi
Externí odkaz:
https://doaj.org/article/335f413ec4a5414d8abb24b26101837e
Autor:
Yuandi Xi, Xianyun Wang, Kuo Liu, Huanmei Zhang, Xiangnan Ren, Ai Zhao, Yuexin Yang, Jianqiang Lai, Rong Xiao
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
ObjectiveThis study systematized information about vitamin E concentration in healthy breast milk during different stages of lactation in order to support the strategies of protecting postpartum women and infants.MethodsStudies published before April
Externí odkaz:
https://doaj.org/article/8035392f7a064e9ab4116b9b78d80c93
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
BackgroundDietary fatty acids have been shown to be associated with the development of cognition. However, research on the role of fatty acid intake in dietary patterns and fatty acid patterns (FAPs) in the development of cognitive function is limite
Externí odkaz:
https://doaj.org/article/d54aa8fa590c4860b818e2ba01fdaefa
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Diet is closely related to the risk of diabetes; yet the relationship between dairy consumption and the risk of diabetes is unclear with conflicting evidence from previous studies. This study used data from the Chinese Health and Nutrition Survey to
Externí odkaz:
https://doaj.org/article/254c4aaaec4c4a57a88e9d89cd2c7193
Publikováno v:
Frontiers in Behavioral Neuroscience, Vol 16 (2022)
Background and ObjectivesZeaxanthin (ZEA) as one of the biologically active phytochemicals presents a neuroprotective effect. Since ZEA may play its anti-oxidative role in neurodegenerative diseases including Alzheimer’s disease (AD), we hypothesiz
Externí odkaz:
https://doaj.org/article/13eaadccb92340209c90cdc93e957440