Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Yuan‐fa Liu"'
Autor:
Tian-Xiao Li, Ling-Bo Ji, Zhong-Rong Jiang, Zong-Ze Geng, Hong-Qian Shentu, Min-Chang Liu, Yun-Fei Xie, Jun Hu, Yuan-Fa Liu, Dong-Liang Li
Publikováno v:
International Journal of Food Properties, Vol 23, Iss 1, Pp 971-978 (2020)
In this study, the type I caramel reactions of the glucose-water system were carried out. The glucose caramel products (GCPs) at different reaction stages were collected and the reaction rate, UV absorption, flavor compound, and the antioxidant and a
Externí odkaz:
https://doaj.org/article/597329a7c9b44dd3bac023efa40cb5ee
Publikováno v:
Critical Reviews in Food Science and Nutrition. :1-13
Publikováno v:
Journal of Agricultural and Food Chemistry. 71:4371-4381
Publikováno v:
International Journal of Food Science & Technology. 58:1720-1727
Publikováno v:
International Journal of Food Science & Technology. 57:3523-3531
Publikováno v:
Bioorganic Chemistry. 80:253-260
Series of 1,2,4-triazole Schiff bases (2a-2d, 2f-2h and 3a-3h) have been designed and synthesized. The structure of title compounds was confirmed on the basis of their spectral data and elemental analysis. All the target compounds were screened for t
Publikováno v:
Applied Mechanics and Materials. 703:3-8
In this study, novel solid–solid phase change materials (PCM) composed of polyacrylonitrile, binary of fatty acids ((blending of stearic acid (SA) and lauric acid (LA)) and zeolite molecular sieve (ZMS) were prepared by solution blending process. T
Publikováno v:
Journal of Heterocyclic Chemistry. 52:1296-1301
A series of novel Mannich base derivatives (E1–E15) of 5-aryl-1,3,4-oxadiazole-2-thione with substituted pyrimidine were synthesized and characterized by elemental analysis, IR, 1H-NMR. The antifungal activities of these compounds were also origina