Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Yu. Saveliev"'
Autor:
Paderin, Nikita M., Vityazev, Fedor V., Yu. Saveliev, Nikita, Markov, Pavel A., Mikhaylov, Vasily I., Patova, Olga A., Popov, Sergey V.
Publikováno v:
In Journal of Functional Foods August 2018 47:66-71
Autor:
Nikita M. Paderin, Fedor V. Vityazev, Nikita Yu. Saveliev, Pavel A. Markov, Vasily I. Mikhaylov, Olga A. Patova, Sergey V. Popov
Publikováno v:
Journal of Functional Foods, Vol 47, Iss , Pp 66-71 (2018)
Rheological properties of pectins with a different chemical characteristic in a simulated gastrointestinal fluid, as well as behavioural satiety sequence and food intake in mice, were investigated. Mice treated with pectin isolated from floscules of
Externí odkaz:
https://doaj.org/article/532c0b13d1a14189b79eb5d1bb6e962c
Autor:
O. Yu. Saveliev
Publikováno v:
Модернизация, инновация, развитие, Vol 5, Iss 1(17), Pp 17-21 (2015)
The article describes the analysis of the nature of uncertainty caused by information quality.
Externí odkaz:
https://doaj.org/article/b79fb056db6c4272b873f20006cf878d
Autor:
Nina A. Rastorgueva, Andrei V. Churakov, Alexandr S. Vedenkin, Alexey V. Kiselev, Sergey V. Stovbun, Vladimir I. Polshakov, Igor B. Levshin, Oleg Yu. Saveliev
Publikováno v:
Chemistry of Heterocyclic Compounds. 55:178-183
The direction of the benzoylation reaction of thiazolidine-2,4-dione under the conditions of basic and general acid catalysis was studied. It was shown that the direction of benzoylation of thiazolidine-2,4-dione at the cyclic nitrogen atom or oxygen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::802dfd404a526a00e8f5f99ef86d0b3a
https://doi.org/10.1007/s10593-019-02436-2
https://doi.org/10.1007/s10593-019-02436-2
Autor:
Sergey V. Popov, Nikita Yu. Saveliev, Daria S. Khramova, Fedor V. Vityazev, Ekaterina A. Martinson, Vladislav S. Beloserov, Sergey G. Litvinets, Andrey A. Burkov
Publikováno v:
Carbohydrate Polymers. 205:456-464
The rheological characteristics and transit time of gastric digesta and the postprandial glycaemic response in mice orally administered with water (control) or pectin solutions supplemented (AP-Ca) or not supplemented (AP) with CaCO3 were elucidated.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b7503bae55d6d5c1140297e20a054946
https://doi.org/10.1016/j.carbpol.2018.10.053
https://doi.org/10.1016/j.carbpol.2018.10.053
Autor:
Nikolay V. Zyk, Irina V. Saltykova, Anastasiya V Aladinskaya, Alexander Erofeev, Olga O. Krasnovskaya, Radik R. Shafikov, Elena K. Beloglazkina, Anastasiia S Garanina, Oleg Yu. Saveliev, Maxim A. Abakumov, Vladimir I. Polshakov, Ekaterina A. Nimenko, Yan A. Ivanenkov, Aleksei E. Machulkin, Olga A. Dontsova, Emil U Yamansarov, Alexander G. Majouga, Elena S. Khazanova, Anastasia A. Uspenskaya, Anton P. Ber, Galina B. Smirnova, Vadim S. Pokrovsky, Nikolay U. Zyk, Dmitry A. Skvortsov, Petr V. Gorelkin, Stanislav A. Petrov, A. V. Finko, Rauf T Akhmirov
Publikováno v:
Journal of medicinal chemistry. 64(8)
Prostate-specific membrane antigen (PSMA), also known as glutamate carboxypeptidase II (GCPII), is a suitable target for specific delivery of antitumor drugs and diagnostic agents due to its overexpression in prostate cancer cells. In the current wor
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cb2bdb39740f4dc14b677c9a847824bf
https://pubmed.ncbi.nlm.nih.gov/33822606
https://pubmed.ncbi.nlm.nih.gov/33822606
Autor:
Fedor V. Vityazev, Nikita Yu. Saveliev, Pavel A. Markov, Vasily I. Mikhaylov, Nikita M. Paderin, Sergey V. Popov, Olga A. Patova
Publikováno v:
Journal of Functional Foods, Vol 47, Iss, Pp 66-71 (2018)
Rheological properties of pectins with a different chemical characteristic in a simulated gastrointestinal fluid, as well as behavioural satiety sequence and food intake in mice, were investigated. Mice treated with pectin isolated from floscules of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::abf1c737807aa98b630a75d284796321
https://doi.org/10.1016/j.jff.2018.05.040
https://doi.org/10.1016/j.jff.2018.05.040
Autor:
Y. O. Pazoysky, M. Yu. Saveliev
Publikováno v:
World of Transport and Transportation. 15:140-147
[For the English abstract and full text of the article please see the attached PDF-File (English version follows Russian version)].ABSTRACT A special feature of suburban transportation is uneven distribution of passenger traffic over the seasons of t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6efb1a0c6c98c4d1185f4a768131a070
https://doi.org/10.30932/1992-3252-2017-15-6-13
https://doi.org/10.30932/1992-3252-2017-15-6-13
Autor:
Sergey V. Popov, Vladimir A. Belyi, Pavel A. Markov, Sergey G. Litvinets, Fedor V. Vityazev, Nikita Yu. Saveliev, Leonid O. Kononov, Vladislav S. Beloserov, Elena A. Ipatova, Andrey A. Burkov, Ekaterina A. Martinson, Daria S. Khramova
Publikováno v:
Carbohydrate polymers. 238
Low methyl-esterified pectin (AU701) was found to form gel beads with glycerol. Wet AU701-glycerol gel beads exhibited similar diameter and hardness compared to the AU701-Ca gel beads, prepared by ionotropic gelation with Ca2+ and used for comparison
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3eca791c73ab64df435f288f3853bad6
https://pubmed.ncbi.nlm.nih.gov/32299571
https://pubmed.ncbi.nlm.nih.gov/32299571
Autor:
S. Burachas, Yu. Saveliev, M. Ippolitov, V. Manko, V. Lomonosov, A. Vasiliev, A. Apanasenko, A. Uzunian, G. Tamulaitis
Publikováno v:
Journal of Crystal Growth. 293:62-67
The prevailing role of defect clusters, WO3−x, of variable composition in the coloration of scintillation crystals PbWO4 (PWO) and mechanisms underlying this process are revealed. Comparative studies of the influence of irradiation and reductive an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1214098b95a8ae80eb6501122a793c46
https://doi.org/10.1016/j.jcrysgro.2006.05.004
https://doi.org/10.1016/j.jcrysgro.2006.05.004