Výsledky vyhledávání - "Yu. R. Kolesnikova"

Increase in the Yield of Cereals and Decrease in the Harmfulness of Pathogens When Using Acrylic Hydrogel and Protein Growth Stimulant

Autor: M. V. Uspenskaya, L. E. Kolesnikov, A. G. Orlova, M. I. Kremenevskaya, Yu. R. Kolesnikova, E. V. Zuev

Publikováno v: Russian Agricultural Sciences. 47:377-385

The study was carried out to determine the effectiveness of the polymer hydrogel based on potassium acrylate and the protein plant growth stimulant developed from a byproduct of cattle processing (beef shin split) based on soft wheat and triticale cu

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::595961a190a95752abd841d3ea4f1093
https://doi.org/10.3103/s1068367421040091

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Biological Rationale for the Protein Growth Stimulant Application to Increase Wheat Yield and Assessment of Grain Quality Using Microfocus X-ray and Optical Imaging Techniques

Autor: M. I. Kremenevskaya, M. V. Arkhipov, M. V. Kiselev, I.E. Razumova, N.S. Priyatkin, Yu. R. Kolesnikova, L. E. Kolesnikov

Publikováno v: Russian Agricultural Sciences. 46:347-353

A new plant growth stimulant was developed according to the technology engineered by the scientists of ITMO and SPBGAU Universities. The biological effectiveness of the preparation was assessed by measuring 20 wheat productivity parameters and 16 par

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::147580695073e3e4d81db2b91c8e0655
https://doi.org/10.3103/s1068367420040096

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Influence of biologicals on photosynthetic pigments in wheat leaves

Autor: I. I. Novikova, L. E. Kolesnikov, Yu. R. Kolesnikova, E. V. Popova

Publikováno v: Abstract book of the 2nd International Scientific Conference "Plants and Microbes: the Future of Biotechnology" PLAMIC2020.

Multifunctional biological products based on strains of microorganisms that are antagonists of pathogens and plant disease resistance activators - chitosan and its derivatives increase the content of chlorophyll α and b in flag leaves of wheat, the

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::70639f16a8d3453d6d25d0e6dd3a357a
https://doi.org/10.28983/plamic2020.185

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Estimation of the Efficiency of the Combined Application of Chitosan and Microbial Antagonists for the Protection of Spring Soft Wheat from Diseases by Spectrometric Analysis

Autor: V. G. Surin, Yu. R. Kolesnikova, N.S. Priyatkin, I. I. Novikova, E. V. Popova, L. E. Kolesnikov

Publikováno v: Applied Biochemistry and Microbiology. 54:540-546

The treatment of wheat with polyfunctional biopreparations based on the Bacillus subtilis strains, chitosans, and their complexes, was shown to be highly efficient. These preparations activate the adaptive potential, productive capacity, and resistan

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3817d77900a493e3b54f1c01de2a0f8f
https://doi.org/10.1134/s0003683818050083

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Biological Rationale for the Use of Polyfunctional Biological Products Based on Antagonist Microbes and Chitosan in Wheat Cultivation

Autor: L. E. Kolesnikov, Yu. R. Kolesnikova, E. V. Popova, D Yu Radishevsky, I. I. Novikova

Publikováno v: IOP Conference Series: Earth and Environmental Science. 852:012048

The modern concept of resource-saving technology for the cultivation of agricultural crops, including wheat, is based on the use of growth-stimulating biologically active substances and beneficial microorganisms. Studies aimed at the development of p

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::1e7e9fb772d10020da3bd04728595628
https://doi.org/10.1088/1755-1315/852/1/012048

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TRITICALE RESISTANCE TO THE MAIN PHYTOPATHOGENIC ORGANISMS OF NORTHWEST REGION OF THE RUSSIAN FEDERATION

Autor: E. A. Vlasova, Yu. R. Kolesnikova, E. Yu Funtikova, L. E. Kolesnikov

Publikováno v: Sel'skokhozyaistvennaya Biologiya. :110-116

The modern triticale varieties have high feed advantages, they have a good tolerance to difficult environments and they are resistant to majority of phy-topathogens. For the period of 2005-2006 phytosanitary monitoring for the triticale samples of di

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8d2e733f761be6d58145522803abebf0
https://doi.org/10.15389/agrobiology.2013.3.110eng

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