Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Yu. A. Gordeeva"'
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 3, Pp 8-11 (2020)
The purpose of the current study was to determine the amount of moisture consumed by winter wheat to produce yields with the use of biological products and fertilizers. Under the conditions of insufficient and unstable moisture in theRostovregion, th
Externí odkaz:
https://doaj.org/article/f0e6588b8a7b42be9ab5bde730b05297
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 2, Pp 72-76 (2020)
The current paper has presented the data on the efect of bio products “Extrasol”, “Rostok”, “Aquamix” and water-soluble “Aquarin 5” and “Aquarin 9” on productivity and yield structure elements of the intensive winter wheat variety
Externí odkaz:
https://doaj.org/article/339a32e0361e4220ba433d39e3d2b875
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 4, Pp 45-49 (2018)
The article deals with the data of several agrophysical and agrochemical properties of the dark brown (chestnut) soil of the southern arable part of the Rostov region. These properties do not only characterize soil fertility, but also promote the gro
Externí odkaz:
https://doaj.org/article/c646248fee024af4b53a5c1da8389b63
Publikováno v:
Зерновое хозяйство России, Vol 0, Iss 3, Pp 32-35 (2018)
In the Southern Federal District, sunflower is one of the most highly productive and profitable crops. At the same time, the level of yield and quality of kernelss directly depends on the cultivation technology and applied agrochemicals. The present
Externí odkaz:
https://doaj.org/article/5434b654d7834124bed8b5936d5858d1
Publikováno v:
Theoretical Foundations of Chemical Engineering. 56:92-98
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6dfd9387eb47adf3be2e07e9cc103d4c
https://doi.org/10.1134/s0040579522010079
https://doi.org/10.1134/s0040579522010079
Publikováno v:
Proceedings of Universities. Applied Chemistry and Biotechnology. 11:561-569
The paper describes a theoretical basis developed for estimating the parameters of a steady-state biotechnological process characterized by nonlinear microorganism growth kinetics. This study aimed to obtain a common methodological basis for estimati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3545e4e4adce3f50804d372a3b3c4807
https://doi.org/10.21285/2227-2925-2021-11-4-561-569
https://doi.org/10.21285/2227-2925-2021-11-4-561-569
Publikováno v:
Theoretical Foundations of Chemical Engineering. 55:720-724
Generalized relationships are presented for calculating the sets of the inlet characteristics of a fermentation process for producing lactic acid, which provide real conditions for the existence of a technological process under continuous conditions.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f5f91ecb54f86a99e356fbd0d7be4070
https://doi.org/10.1134/s0040579521030064
https://doi.org/10.1134/s0040579521030064
Publikováno v:
Theoretical Foundations of Chemical Engineering. 55:364-370
The results of a theoretical analysis with an assessment of technological indicators that provide the possibility of real implementation of a continuous biotechnological process for obtaining lactic acid are presented. The analysis was carried out us
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::49141d579c18ae0c459f00b53723cc1e
https://doi.org/10.1134/s0040579521030180
https://doi.org/10.1134/s0040579521030180
Publikováno v:
Izvestiya vysshikh uchebnykh zavedenii Tekhnologiya legkoi promyshlennosti. 52:79-84
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8458c59ac0924346aa46d422663a2ca
https://doi.org/10.46418/0021-3489_2021_52_02_16
https://doi.org/10.46418/0021-3489_2021_52_02_16
Autor:
O. E. Badmaev, S. Yu. Karabanov, Drug Standardization, Dmitry A Makarov, O. E. Ivanova, O. V. Karabanova, Yu. L. Gordeeva, Biotechnology – Mva by K. I. Skryabin, Moscow, Russian Federation, Quality, Moscow, Russian Federation
Publikováno v:
Veterinariya, Zootekhniya i Biotekhnologiya. 1:20-26
Salmonella isolates (n=124) were taken from animal food products in different regions of the Russian Federation and investigated. Serogroup was determined, as well as sensitivity to antibacterial drugs. High levels of resistance to fluoroquinolones w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::62ebea8435760e4fb3951cd45a901337
https://doi.org/10.36871/vet.zoo.bio.202103003
https://doi.org/10.36871/vet.zoo.bio.202103003