Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Yu-ra Kang"'
Autor:
Sinyeon Kim, Jin Gyu Choi, Se Woong Kim, Sang Cheol Park, Yu-ra Kang, Dong Seok Park, Miwon Son, Choong Hwan Lee
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 154, Iss , Pp 113637- (2022)
Parkinson's disease (PD) is the second most common neurodegenerative disease, after Alzheimer's disease, and becomes increasingly prevalent with age. α-Synuclein (α-syn) forms the major filamentous component of Lewy bodies, which are pathological h
Externí odkaz:
https://doaj.org/article/3696a700f699441da677ce53c370834b
Publikováno v:
Food Hydrocolloids. 142:108757
Publikováno v:
Microbiology Resource Announcements. 11
Autor:
Yoonhang Lee, HyeongJin Roh, Ahran Kim, Jiyeon Park, Ju-Yeop Lee, Yoon-Jae Kim, Yu-Ra Kang, Hyoyeong Kang, Suhkmann Kim, Heui-Soo Kim, Hee-Jae Cha, Yung Hyun Choi, Bo-Hye Nam, Chan-Il Park, Do-Hyung Kim
Publikováno v:
Fish & Shellfish Immunology. 138:108844
Publikováno v:
International Journal of Biological Macromolecules. 237:124122
Publikováno v:
Food Bioscience. 51:102260
Publikováno v:
Microbiology resource announcements. 11(5)
Edwardsiella piscicida is a Gram-negative pathogen that is associated with edwardsiellosis in aquaculture systems worldwide. Here, we report the whole-genome sequences of three E. piscicida isolates derived from cultured fish in South Korea.
Publikováno v:
Biotechnology and Bioprocess Engineering. 25:9-15
We investigated the effects of different autoclave extraction times (1-6 h) on the antioxidant, antidiabetic, and anti-inflammatory activities of phenolic compounds isolated from graviola (Annona muricata) leaves. In terms of yield and content of tot
Publikováno v:
Innovative Food Science & Emerging Technologies. 54:243-251
Lonicera japonica Thunb. (LJ) was subjected to high pressure treatment at 400 MPa for different time (1, 5, 10, 20, and 40 min). High pressure treatment significantly increased chlorophyll contents in LJ without affecting its original color. Free phe
Publikováno v:
Food Chemistry. 272:337-346
Detailed investigations on the physicochemical and structural characterization of chlorophyll loaded microcapsules and their storage stability have not previously been conducted. Therefore, our objective was to encapsulate unstable chlorophylls using