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pro vyhledávání: '"Yu-Chen Jin"'
Autor:
Zhe Yu, Fan Song, Yu-Chen Jin, Wei-Min Zhang, Ya Zhang, En-Jun Liu, Dan Zhou, Lin-Lin Bi, Qian Yang, Hua Li, Bang-Le Zhang, Si-Wang Wang
Publikováno v:
Frontiers in Pharmacology, Vol 9 (2018)
Gallic acid (GA) is a polyphenolic natural product widely distributed in food, beverage, and traditional Chinese herbs with beneficial effects on the cardiovascular system. In this research, a comparative study was conducted to investigate the possib
Externí odkaz:
https://doaj.org/article/c0032e680ee349e38760ec4223256147