Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Yu-Chang Yao"'
Autor:
Xu-Ting Song, Duo-Wei Zhao, Qi Lu, Jun Lu, Mei-Yu Qi, Ming-Hai Lu, Xiu-Qin Yang, Yu-Chang Yao
Publikováno v:
Czech Journal of Animal Science, Vol 68, Iss 5, Pp 189-201 (2023)
Genetic modifications can improve the health status and disease resistance of farm animals. In the previous study, genetically modified (GM) sheep overexpressing toll like receptor 4 (TLR4) were produced. The GM sheep had stronger ability to eliminat
Externí odkaz:
https://doaj.org/article/5e8a19658a174df1afccfca822b229f4
Autor:
Xu-Ting Song, Jia-Nan Zhang, Duo-Wei Zhao, Yu-Fei Zhai, Qi Lu, Mei-Yu Qi, Ming-Hai Lu, Shou-Long Deng, Hong-Bing Han, Xiu-Qin Yang, Yu-Chang Yao
Publikováno v:
Endocrine Connections, Vol 10, Iss 9, Pp 980-994 (2021)
Insulin-like growth factor 1 (IGF1), also known as somatomedin C, is essential for the regulation of animal growth and development. In many species, the IGF1 gene can be alternatively spliced into multiple transcripts, encoding different pre-pro-IGF1
Externí odkaz:
https://doaj.org/article/879555dc472a4355ac11b6b539a6fb90
Autor:
Xue Xu, Mei-Yu Qi, Shuang Liu, Xu-Ting Song, Jia-Nan Zhang, Yu-Fei Zhai, Ming-Hai Lu, Hong-Bing Han, Zheng-Xing Lian, Yu-Chang Yao
Publikováno v:
European Journal of Inflammation, Vol 16 (2018)
Saturated fatty acids (SFAs) can directly stimulate innate immune responses, thereby exacerbating inflammatory aspects of metabolic syndrome. Dietary SFAs act as ligands of Toll-like receptor 4 (TLR4), triggering associated signaling pathways. In thi
Externí odkaz:
https://doaj.org/article/64135cb0c88a4928a00ab8265b4becc7
Autor:
Ning-Ying Xu, Zhao-Wei Cai, Xiao-Feng Zhao, Chun-Jiang Zhao, Chang-Xin Wu, Yu-Chang Yao, Xiao-Ling Jiang
Publikováno v:
Italian Journal of Animal Science, Vol 9, Iss 2, Pp e33-e33 (2010)
The purpose of this study was to investigate the effects of castration and slaughter age on amino acid and fatty acid compositions in Longissimus dorsi (LD) muscle of pigs, as well as growth rates and meat quality. The total amino acid, essential ami
Externí odkaz:
https://doaj.org/article/effa22639a3346d69020363236bc151a
Autor:
Ningying Xu, Yu-Chang Yao, Chun-Jiang Zhao, Changxin Wu, Xiaoling Jiang, Zhaowei Cai, Xiaofeng Zhao
Publikováno v:
Italian Journal of Animal Science, Vol 9, Iss 2, Pp e33-e33 (2010)
The purpose of this study was to investigate the effects of castration and slaughter age on amino acid and fatty acid compositions in Longissimus dorsi (LD) muscle of pigs, as well as growth rates and meat quality. The total amino acid, essential ami