Zobrazeno 1 - 10
of 62
pro vyhledávání: '"Yu Okada"'
Autor:
Takamasa Homma, Kuniaki Tanaka, Naoya Takeda, Yu Okada, Shota Torii, Hideki Esaki, Takashi Sakakibara, Norio Takimoto
Publikováno v:
Case Reports in Oncology, Vol 16, Iss 1, Pp 1217-1222 (2023)
Enfortumab vedotin is an antibody-drug conjugate against nectin-4 that is recently being used in the management of patients with urothelial carcinoma. The common adverse events include rashes, peripheral neuropathy, and hyperglycemia. Only a few case
Externí odkaz:
https://doaj.org/article/2f1555a2f1604a6394b0ee9b59018b16
Autor:
Shigehito Emura, Noriyuki Yanagida, Sakura Sato, Ken-ichi Nagakura, Tomoyuki Asaumi, Yu Okada, Yumi Koike, Kiyotake Ogura, Katsuhito Iikura, Motohiro Ebisawa
Publikováno v:
World Allergy Organization Journal, Vol 13, Iss 3, Pp - (2020)
Background: Children who avoid cow’s milk (CM) because of food allergy may show disturbed growth. Calcium insufficiency, in particular, was reported among those who completely avoided dairy products. We retrospectively examined whether oral immunot
Externí odkaz:
https://doaj.org/article/dfd6211074a2425d8b3937e17993e3c6
Autor:
Naozumi Hashimoto, Akira Ando, Shingo Iwano, Koji Sakamoto, Shotaro Okachi, Asuka Matsuzaki, Yu Okada, Kenji Wakai, Kohei Yokoi, Yoshinori Hasegawa
Publikováno v:
BMC Pulmonary Medicine, Vol 18, Iss 1, Pp 1-9 (2018)
Abstract Background There is only limited information on the impact of thin-section computed tomography (TSCT)-determined usual interstitial pneumonia (UIP) pattern in the decision-making for resection in newly diagnosed lung cancer patients. Methods
Externí odkaz:
https://doaj.org/article/30cb6a73748f45a38f635d719ba8b9be
Publikováno v:
World Allergy Organization Journal, Vol 9, Iss 1, Pp 1-8 (2016)
Abstract Background Children do not always outgrow hen’s egg allergies in early childhood. Because egg yolks are less allergenic than egg whites, we performed an oral food challenge with heated egg yolk slightly contaminated with egg white (EYSEW O
Externí odkaz:
https://doaj.org/article/6ba9c7f35c804e59bce95f9f99840481
Publikováno v:
Allergology International, Vol 65, Iss 2, Pp 135-140 (2016)
A number of studies have suggested that a large subset of children (approximately 70%) who react to unheated milk or egg can tolerate extensively heated forms of these foods. A diet that includes baked milk or egg is well tolerated and appears to acc
Externí odkaz:
https://doaj.org/article/60cb076d11894cb78a70175328864898
Publikováno v:
Allergology International, Vol 65, Iss 1, Pp 82-87 (2016)
Background: Low-dose reactive wheat-allergic children are at a high risk of a positive oral food challenge (OFC). The present study aimed to evaluate whether the results of a very low-dose (VL) OFC would contribute to better wheat allergy management
Externí odkaz:
https://doaj.org/article/2ad8e57055484696ad473d2ab31783ce
Publikováno v:
Allergology International, Vol 64, Iss 3, Pp 272-276 (2015)
Background: Low dose reactive cow's milk (CM) allergic children are at high risk of persistent CM allergy and a positive oral food challenge (OFC). The present study aimed to evaluate if the results of a very low dose (VL) OFC with these children con
Externí odkaz:
https://doaj.org/article/480b257aaf4d4f999d6e032558499306
Autor:
Yu Okada, Noriyuki Yanagida, Sakura Sato, Ayako Ogawa, Kanako Ogura, Kenichi Nagakura, Shigehito Emura, Tomoyuki Asaumi, Hirotoshi Unno, Tetsuharu Manabe, Kiyotake Ogura, Katsuhito Iikura, Motohiro Ebisawa
Publikováno v:
Allergology International, Vol 64, Iss 2, Pp 192-193 (2015)
Externí odkaz:
https://doaj.org/article/640a9404c73f468c927e91891c33a523
Autor:
Koh Fukushi, Yasunori Inaba, Mutsumi Ishikawa, Yu Okada, Fumihiko Urushihara, Tsunehiro Suzuki, Yuki Seo, Atsushi Irisawa, Toshimitsu Murohisa
Publikováno v:
Progress of Digestive Endoscopy. 100:139-142
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b6158434d42a2fec02fb5345f9fa2bdc
https://doi.org/10.11641/pde.100.1_139
https://doi.org/10.11641/pde.100.1_139
Autor:
Takamitsu Hori, Daisuke Mizutani, Takashi Onuma, Yu Okada, Kumi Kojima, Tomoaki Doi, Yukiko Enomoto, Hiroki Iida, Shinji Ogura, Takashi Sakurai, Toru Iwama, Osamu Kozawa, Haruhiko Tokuda
Publikováno v:
International Journal of Molecular Sciences; Volume 23; Issue 22; Pages: 14100
Type 2 DM is a risk factor for dementia, including Alzheimer’s disease (AD), and is associated with brain atrophy. Amyloid β protein (Aβ) deposition in the brain parenchyma is implicated in the neurodegeneration that occurs in AD. Platelets, know
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::99f741bc189869d41f9a1739d979dfc4
https://pubmed.ncbi.nlm.nih.gov/36430576
https://pubmed.ncbi.nlm.nih.gov/36430576